- Basic - Accumulation of debris in three-compartment sink.
- Basic - Accumulation of food debris/soil residue on handwash sink.
- Basic - Accumulation of food debris/soil residue on soap dispenser.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Equipment in poor repair.Door falls off front line area storage cabinet
- Basic - Food debris/dust/soil residue on dry storage shelves. Back kitchen
- Basic - Hood soiled with accumulated grease.
- Basic - Lime scale build-up inside steam kettle, back kitchen
- Basic - No copy of latest inspection report available.
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Working containers of food removed from original container not identified by common name. Front line area
- High Priority - Sewage/wastewater backing up through floor drains.Back kitchen,see comments.
- Intermediate - Accumulation of food debris/grease on food-contact surface.on stove top burners.
- Intermediate - Employee used handwash sink as a dump sink. Front line area
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.food tables,back kitchen.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Back kitchen
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back kitchen
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No soap provided at handwash sink. Back kitchen
- Intermediate - Soil residue in food storage containers.
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10/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.mixer
- Basic - Floor tiles cracked, broken or in disrepair. Being regrouted at this time of inspection
- Basic - Soil residue build-up on nonfood-contact surface. Mixer
- Basic - Water leaking from faucet/faucet handle. Hand wash sink in front area.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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6/18/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Cutting board has cut marks and is no longer cleanable. **Corrected On-Site**
- Basic - Floor area(s) covered with standing water.Due to broken tiles.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Food storage container/containers lids cracked or broken. **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle.Front line Handwash sink.
- Intermediate - Soil residue in food storage containers.
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1/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris in three-compartment sink.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Plumbing system in disrepair.Hot water side of front Handwash sink.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times.Hot water handle broken.
- Intermediate - Hot water not provided/shut off at employee handwash sink.Front sink.
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9/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris in three-compartment sink.Faucets.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.front area.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Water leaking from faucet/faucet handle. Front Handwash sink.
- Basic - Working containers of food removed from original container not identified by common name.
- Intermediate - Accumulation of food debris/grease on food-contact surface.White food pans.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits,stove top burners.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- Intermediate - No soap provided at handwash sink.
- Intermediate - Soil residue in food storage containers.Flour ,and sugar.
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3/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Rusty Reachin cooler shelf.
- Critical - Hand wash sinks lacking proper hand drying provisions. **Corrected On-Site**
- Critical - Handwashing cleanser lacking at handwashing lavatory. **Corrected On-Site**
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Dough Trays.
- Critical - Observed toxic item stored by food. **Corrected On-Site**
- Wet mop not hung to dry. **Corrected On-Site**
- Critical - Working containers of food removed from original container not identified by common name. **Corrected On-Site**
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12/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.Front reachin cooler . Corrected On Site.
- Observed clean equipment stored on floor. Corrected On Site.
- Plumbing system in disrepair.Leaking faucet,front handwash sink .
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3/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/8/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.Front pizza make reachin cooler broken ,food not iced properly . This violation must be corrected by : 9/8/11.
- Critical - Hand wash sink lacking proper hand drying provisions.Kitchen . This violation must be corrected by : 9/8/11.
- Critical - Handwash sink not accessible for employee use at all times.Hot water turned off. This violation must be corrected by : 9/8/11.
- Critical - Hot water not provided/shut off at employee hand wash sink.Front counter sink. This violation must be corrected by : 9/8/11.
- Observed floor area(s) covered with standing water.Through out kitchen . This violation must be corrected by : 10/6/11.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Lime deposits ,steamer This violation must be corrected by : 9/8/11. Repeat Violation.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.White food containers Repeat Violation. This violation must be corrected by : 10/6/11.
- Observed leaking pipe at plumbing fixture.Water all over kitchen floor. This violation must be corrected by : 10/6/11.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. This violation must be corrected by : 9/8/11.
- Critical - Observed soil buildup inside ice bin.
- Observed utensils in poor condition.Wooden pizza paddle broken ,chipped. This violation must be corrected by : 9/8/11.
- Plumbing system in disrepair.Faucet leaking ,3compartment sink . This violation must be corrected by : 10/6/11.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above.Steam table . This violation must be corrected by : 9/8/11.
- Critical - Working containers of food removed from original container not identified by common name.Sugar,and salt. This violation must be corrected by : 10/6/11.
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9/6/2011 | Routine - Food | Warning Issued |
- Critical - Handwash sink not accessible for employee use at all times.Back kitchen . Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Back handwash sink . Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Bulk food containers .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Lime deposits ,steamer.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Stained white food containers .
- Critical - Observed hand wash sink used for purpose other than washing hands.Storing items ,back handwash sink . Corrected On Site.
- Observed wall in disrepair.Kitchen at baseboard.
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5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - License expired within 30 days after expiration date.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Bulk food containers .
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Knife holder.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Observed unnecessary items on the premise.Jacket on mixer.
- Observed utensils in poor condition.
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2/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin.Deflector .
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10/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Observed soil buildup inside ice bin.Deflector shield.
- Critical. Observed unlabeled spray bottle.
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6/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.Pizza reachin cooler.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Lime build up on ice machine .
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2/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.Walkin cooler.
- Observed gaskets/seals on cold holding unit in poor repair.Front reachin cooler.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Ice machine .
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9/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/1/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/5/2009 | Routine - Food | Call Back - Complied |
| No report available. | 1/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/31/2008 | Routine - Food | Warning Issued |
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