Holiday Inn Express Hotel & Suites, 970 25th Ave, Coralville, IA 52241 - inspection findings and violations

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Business Info

Name: HOLIDAY INN EXPRESS HOTEL & SUITES
Address: 970 25th Ave, Coralville, IA 52241
Phone: 319-625-5000
Total inspections: 5
Last inspection: 02/08/2016
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Inspection findings

Inspection date

Type
No violation noted during this evaluation. 02/08/2016Physical Recheck
  • Posting of a valid license
    Observation: License not posted in public place.
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: No documentation of certified food protection manager on file.
  • PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
    Observation: Margarine labeled keep refrigerated above pancake station and bread station holding at 65F.
  • Posting inspection reports
    Observation: Inspection not posted in public place.
  • When to wash
    Observation: Staff donned gloves without washing hands first.
 01/27/2016Physical Recheck
  • Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
    Observation: No documentation of certified food protection manager on file.
  • A temperature measuring device with a suitable small diameter probe is provided and readily accessible to measure the temperature of thin foods
    Observation: No thin probe thermometer available for thin foods (sausage patties, omelets).
  • Posting of a valid license
    Observation: License not posted in public place.
  • Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
    Observation: Date marks missing from eggs and sausage prepared the reheated day.
  • PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
    Observation: Margarine labeled keep refrigerated above pancake station holding at 60F.
  • Established procedures for responding to vomiting and diarrheal events
    Observation: Norovirus clean up procedure not established.
  • When to wash
    Observation: Employee donned gloves without first washing hands.
  • Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A)
    Observation: No employee health reporting agreement on file.
  • Posting inspection reports
    Observation: Inspection not posted in public space.
 10/26/2015Regular
No violation noted during this evaluation. 07/02/2014Pre Opening
No violation noted during this evaluation. 06/10/2014Pre Opening

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