The Colorado Grill, 1514 S Marshall St, Boone, IA 50036 - inspection findings and violations

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Business Info

Name: The COLORADO GRILL
Address: 1514 S Marshall St, Boone, IA 50036
Phone: 515-433-7020
Total inspections: 2
Last inspection: 04/03/2014
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Inspection findings

Inspection date

Type
  • In-use utensils, between-use storage
    Observation: Ice scoop stored with handle contacting ice. Corrected.
  • Light bulbs, protective shielding
    Observation: Light above cold line in kitchen missing shield.
  • Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods
    Observation: Raw meat stored above cooked meatloaf in walk-in cooler. Corrected.
  • Air drying of equipment and utensils
    Observation: Pans nested wet on storage shelves.
  • Storage and maintenance of wet and dry wiping cloths
    Observation: Sanitizer bucket stored on floor.
  • PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
    Observation: Make table holding at 43*. Unit was adjusted and proper temperature was reached. Corrected.
 04/03/2014Routine
  • Air drying of equipment and utensils
    Allow food containers to air-dry prior to stacking.
  • Roasts held at a temperature of 130°F or above
    Make table in kitchen hoding at 44-46*. Table was adjusted and proper temperature was attained. Corrected at time of inspection.
  • Sanitization methods - hot water, chemical
    Chlorine sanitizer in triple compartment sink at bar was above 200 ppm when tested. Corrected at time of inspection.
  • In-use utensils, between-use storage
    Store in-use utensils so handle does not contact product. (Ice Scoop)
  • Foods are cooled using appropriate methods
    Large quantities are difficult to cool within allotted times. Break product into smaller quantities to facilitate cooling.
 03/01/2013Routine

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