- Food employees are not using hair restraints. (1 penalty point)
- The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- There are small holes in the walls throughout the facility Areas of the floor are missing grout. (1 penalty point)
2 occurences.
- The ceiling in the walk in cooler is unclean. (1 penalty point)
|
1/12/2016 | Routine | 90 | Advise & Educate |
- A cutting board is scored. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Reach-in cooler gaskets are dirty. Fan covers in the walk-in cooler are dirty. (1 penalty point)
2 occurences.
- Areas of the floor are missing grout. (1 penalty point)
- Not all floor/wall junctures are properly coved and sealed. (1 penalty point)
|
2/25/2015 | Routine | 90 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
- The certified manager is not registered with SLCoHD. (1 penalty point)
- Food in the walk-in freezer is not covered to prevent contamination. (1 penalty point)
Corrected on site.
- Food equipment is not being air dried before being nested together. (1 penalty point)
- Cold holding unit lacks an internal ambient thermometer. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Areas of the floor are missing grout. (1 penalty point)
|
5/12/2014 | Routine | 88 | Advise & Educate |
- Food is being stored on the floor in the walk in freezer. (1 penalty point)
- Food equipment is not being air dried before being nested together. (1 penalty point)
Corrected on site.
- Single service items are not covered or inverted to prevent contamination. (1 penalty point)
Corrected on site.
- The 3-compartment sink is not properly sealed to the adjacent wall. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Light covers in the walk-in cooler are dirty. (1 penalty point)
- Areas of the floor are missing grout. (1 penalty point)
- Critical: There are flies present in the facility. (3 penalty points)
|
9/4/2013 | Routine | 85 | Advise & Educate |
- The inspector was unable to document food handler training. (1 penalty point)
- Critical: A personal drink is stored with single service items. (6 penalty points)
Corrected on site.
- (1) The Silver King freezer is not working. (2) The light in the walk-in freezer is in poor repair. (2 penalty points)
2 occurences.
- Critical: The area around the soda nozzles are not clean. (6 penalty points)
- The faucet leaks on the 3-compartment sink. (1 penalty point)
- The floor sink under the soda station is not clean. (1 penalty point)
|
8/6/2010 | Routine | 83 | Advise & Educate |
- 3 compartment sink and one of handsinks are not sealed to wall (1 penalty point)
- Handwash sign is not at handsink in each of toilet rooms used by employees. (1 penalty point)
|
6/19/2009 | Routine | 98 | Advise & Educate |
- Food handler cards can not be documented for all employees. (1 penalty point)
- Manager registration can not be documented. (1 penalty point)
Corrected on site.
- Critical: Spatulas in a plastic tub (that exends beyond the handsink splash guard) are subjected to contamination from splash. (6 penalty points)
- Personal clothing is stored on top of single-service paper products. (1 penalty point)
|
5/14/2008 | Routine | 91 | Advise & Educate |
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