- Co-2 containers are unchained. (1 penalty point)
Corrected on site.
- 1 ) A light bulb is burnt out under the ventilation hood. 2) A filter is missing under the hood. (1 penalty point)
2 occurences.
- Food cart is dirty on the handle and on the shelves. (1 penalty point)
- A light bulb safety shield is missing under a ventilation hood. (1 penalty point)
- Critical: Glass cleaner is stored next to deli papers. (6 penalty points)
Corrected on site.
|
1/23/2015 | Routine | 90 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- Gaskets are damaged on a refrigerator unit. (1 penalty point)
- Reach-in cooler handles are dirty. (1 penalty point)
- Various floor surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
- Hand sinks in the kitchen lack hand washing signage. (1 penalty point)
|
2/10/2014 | Routine | 95 | Advise & Educate |
- The certified manager is not registered with SLVHD. (1 penalty point)
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
Corrected on site.
- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- Gaskets are damaged on a refrigerator unit. (1 penalty point)
|
1/31/2013 | Routine | 94 | Advise & Educate |
- The health department permit is not posted in public view. (1 penalty point)
Corrected on site.
- Not all food employees have a current food handler card. (1 penalty point)
- There is no certifed or registered food safety manager. (1 penalty point)
- Bowls are used for food scoops and are stored inside food containers. (1 penalty point)
- Critical: There is no sanitizer test kit available. (3 penalty points)
Corrected on site.
- One of the lights in the walk-in cooler needs to be replaced. (1 penalty point)
- The 3-compartment sink faucet is leaking. (1 penalty point)
- Various floor surfaces are not smooth, durable, easily cleanable and non-absorbent in the dry storage area. (1 penalty point)
- The light bulb inside the refrigerator is not shielded or shatterproof. (1 penalty point)
- There is no hand drying provision at the hand sink. (3 penalty points)
- Critical: A chemical spray bottle is stored above a food preparation area. (6 penalty points)
|
8/7/2012 | Routine | 80 | Advise & Educate |
- A container of food is being stored on the floor. (1 penalty point)
- Cold holding unit lacks an internal ambient thermometer. (1 penalty point)
- Critical: Interior surfaces of a reach in cooler are unclean. (6 penalty points)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- The 3-compartment sink faucet is leaking. (1 penalty point)
- The light bulb inside the refrigerator is not shielded or shatterproof. (1 penalty point)
- Various floor surfaces are damaged. Various walls are damaged. (1 penalty point)
2 occurences.
- The floor is dirty in various areas. Floor sinks are dirty. Walls are dirty in various areas. (1 penalty point)
3 occurences.
|
9/6/2011 | Routine | 87 | Advise & Educate |
- Food is being stored on the floor in the walk in freezer. (1 penalty point)
- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- The seran wrap pad is worn and stained. (1 penalty point)
- Critical: The inside of the microwave in customer seating area is unclean. (6 penalty points)
- The light bulb inside the refrigerator is not shielded or shatterproof. (1 penalty point)
- Areas of the floor are missing grout. Various walls are damaged. (1 penalty point)
2 occurences.
- The floor/wall juncture lacks coving in back room area and near freeze. (1 penalty point)
2 occurences.
|
2/28/2011 | Routine | 88 | Advise & Educate |
- Food is being stored on the floor in the walk in freezer. (1 penalty point)
- Cardboard is being used as shelf liner. (1 penalty point)
- Pressurized cylinders are not secured. (1 penalty point)
- The corner of the meat case is broken. (1 penalty point)
- The light bulb inside the refrigerator is not shielded or shatterproof. (1 penalty point)
- Various walls are damaged. Various floor surfaces are damaged. A light in the walk-in cooler is not working. (1 penalty point)
3 occurences.
|
8/6/2010 | Routine | 94 | Advise & Educate |
- Single serve cup is used to scoop bulk food. (1 penalty point)
- Lights in the walk in are not protected. (1 penalty point)
- Part of the wll and coving is in disrepair near the walk in freezer. One of the lights on the small hood does not work. (2 penalty points)
2 occurences.
|
1/11/2010 | Routine | 96 | Advise & Educate |
- The gasket on the walk in cooler door is broken. (1 penalty point)
- The lights are not shielded inside the walk in cooler. (1 penalty point)
- The floor in front of the walk in cooler is absorbant, not easily cleanable. The floor in the walk in freezer is not easily cleanable, not sealed or painted to prevent moisture absorbsion. There ae a few holes in the walls. One light on the hood does not work. (3 penalty points)
4 occurences.
- The bottoms of the deli cases are rusted inside and unclean. (1 penalty point)
- The coving by the deli freezer is broken. (1 penalty point)
|
6/10/2009 | Routine | 93 | Advise & Educate |
- Boxes of food on the floor in the walk in freezer. (1 penalty point)
- The concrete floor in the storage room is not smooth, non absorbant and easily cleanable. (1 penalty point)
- Light bulbs are not shilded in the walk in cooler. (1 penalty point)
- Some tile damage near the walk in freezer. (1 penalty point)
- The handwash sink is dirty to sight and touch. (3 penalty points)
|
12/10/2008 | Routine | 93 | Advise & Educate |
Restaurant representatives - add corrected or new information about J F E Partnership S M, 2039 E 9400 S, Sandy, UT 84093 »