Jacksons #150, 1704 W North Temple St, Salt Lake City, UT 84116 - inspection findings and violations

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Business Info

Restaurant name: JACKSONS #150
Address: 1704 W North Temple St, Salt Lake City, UT 84116
Phone: (801) 322-5329
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 1
Total inspections: 6
Last inspection: 7/9/2014
Score
94
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Restaurant representatives - add corrected or new information about Jacksons #150, 1704 W North Temple St, Salt Lake City, UT 84116 »


Inspection findings

Inspection date

Type

Score

Action taken
  • Critical: A chemical spray bottle is stored above a food preparation area. (6 penalty points)
 7/9/2014Routine94Advise & Educate
  • Critical: Sanitizer concentration in wiping cloth container(s) is too strong. (6 penalty points)
 6/5/2013Routine94Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • Critical: Salsa is being held at 60F in a cold holding unit. (6 penalty points)
  • Various floor surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • Not all lights are shielded or shatterproof in the warewashing area. (1 penalty point)
  • A handwash sign is not at each handsink used by employees. (1 penalty point)
  • The mop is not hung to air dry. (1 penalty point)
 12/21/2011Routine89Advise & Educate
  • Critical: Burritos and tamales are held at 131F in the hot dispaly (6 penalty points)
  • Critical: Salsa is held at 60F in the condiment display. (6 penalty points)
  • The cinder block walls in areas subject to moisture are not sealed to be smooth, durable, non-absorbent and easily cleanable. (1 penalty point)
  • Unable to verify if the unshielded light bulbbbs in the hot display are shatterproof. (1 penalty point)
  • The seal is damaged on the cement floor in the back area. (1 penalty point)
 2/15/2011Routine85Advise & Educate
  • Unable to verify a food handler card. (1 penalty point)
  • The food contact surface of single use hot dog boats is not covered, or stored inverted, to avoid contamination. (1 penalty point)
  • The 3-compartment sink is not sealed to the wall. (1 penalty point)
  • There is no hot water at the back room handsink. (1 penalty point)
  • Liquid is pooled on the floor adjacent to the soda syrup racks. (1 penalty point)
 1/13/2010Routine95Advise & Educate
  • Single-use containers are not covered or inverted to avoid contamination. (1 penalty point)
  • The large CO2 tank is not elevated six inches above the floor to facilitate cleaning. (1 penalty point)
  • The light bulbs in teh hot display are not shielded or shatterproof. (1 penalty point)
  • The seal of the cement floor is damaged in areas subject to moisture. (1 penalty point)
  • Critical: A spray bottle containing chemicals is not labeled. (6 penalty points)
 12/2/2008Routine90Advise & Educate

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