- [1] Non-food contact surfaces of equipment and utensils clean
220) Non food contact surfaces of equipment dirty. All non food contact surfaces of equipment must be clean.Drain hose under cabinet from soda machine observed to be coated with mold/mildew. Thoroughly clean or replace the drain line to prevent cross-contamination.Violation must be corrected in 7 days or by March 2; 2015.
- [1] Installed; maintained
Leaking pipes and puddle of water observed under the 2-compartment sink in the back storage room. Repair or replace the pipes to correct the violation.Violation must be corrected in 7 days or by March 2; 2015.
- [4] Presence of vermin; outer openings protected; no prohibited animals
340) Evidence of vermin activity observed. Clean following area thoroughly and seal all access points:- Observed mouse feces under the counters below microwave/soda machine. Clean shelves under microwave/soda machine. Repair holes in the walls and ceiling in the main store and in the back store room to prevent access points. Recommend hiring certified pest control operator.Violation must be corrected in 48 hours or by February 25; 2015.
- [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
350) Floors dirty. Clean thoroughly to prevent vermin attraction and maintain sanitary conditions.Floors behind the Gatorade and Virgin drinks machine are dirty and have heavy debris including portions of roof panel from the broken section overhead. Clear out the debris and clean the floors to remove potential vermin bedding.
- [1] Walls; ceilings: attached equipment constructed; good repair; clean surfaces; dustless cleaning methods
360) Wall in need of repair. Repair following area(s) to maintain a smooth; durable; and easily cleanable surface.Foam panels observed throughout the back store room is falling down off the walls and ceiling and is cracked in several locations. Holes observed in the wall and along the old garage door opening throughout the back room which could allow vermin access from outside. Patch; repair or replace all holes with a material that is smooth; durable; and easily cleanable (non-porous material).Repair roof panel above heater in the main store.
- General Comments that relate to this Inspection
Refrigerator 40FIce Cream Freezer below 0F (ice cream frozen solid)Store bags own ice for sale. Bag printed with the facility name; address and phone number.Handsinks properly stocked with soap; paper towel and hot/cold running water.Product properly stored 6" off the ground. Expiration dates properly rotated on potentially hazardous foods.Discussed employee exclusion with operator (48-hours after last bout of diarrhea or vomiting.)
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2/23/2015 | Routine Inspection 1st | 92 |
- [1] Walls; ceilings: attached equipment constructed; good repair; clean surfaces; dustless cleaning methods
Ceiling in need of repair. Repair ceiling above storeage area to maintain a smooth; durable; and easily cleanable surface.
- General Comments that relate to this Inspection
Notes-Hand sink properly stocked.-Reach-In 39F.-Deli dates ok.-Dairy dates ok.-Pastry dates ok.-All lights properly shielded.-All items stored at least 6" off the ground.
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4/15/2014 | Routine Inspection 1st | 99 |
- General Comments that relate to this Inspection
Notes-Reach-In 40F.-Deli dates ok.-Dairy dates ok.-Pastry dates ok.-All items stored at least 6" off the ground.-All lights properly shielded.-Mop sink ok.-Chemical storeage ok.-Bathrooms ok.
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5/7/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes: Below noted at time of inspection:1) Store clean and organized2) Dairy/prepackage sandwich refer at 38 degree F all product dates good.3) Prepackage only4)Soda/coffee area ok.
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3/5/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes: All the below noted at time of inspection:1) All product dates good.2) Store clean and organized3) Microwave clean4) Trash area good5) Bag own ice.
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3/23/2011 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No problems noted.Notes:Restroom properly stocked (clean men's handsink please)Small sandwich cooler at 39 fFacility over all clean and well kept
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6/24/2010 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations noted.Notes:Facility clean and well keptCooler holding perishable products at 35 fFood storage goodRestrooms properly stocked
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11/18/2009 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations noted.Notes:Restrooms properly stockedWalk-in cooler at 40 degrees FFacility clean and well keptDiscussed importance of proper handwashing
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8/22/2008 | Routine Inspection 1st | 100 |
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