- General Comments that relate to this Inspection
No violations noted.Notes:Walk-in cooler at 40 fFood product properly storedRestrooms properly stockedEnsure that bags of ice are labeled w/ proper location. (Bags labeled w/ multiple store locations; mark this location).
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2/22/2016 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:Reach in coolers @ 40 f - All drink & food products - dates - current.Food products stored properly on shelving - all prepackaged & sealed. Soda/Coffee/Cabinet area - clean & well maintained.Dry storage all products stored properly. Floors; shelving; & aisles - clean. Ice machine clean & scoops ok. Bags labeled properly. Handsink - ok - stocked. Dates on food products - current dates.
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1/9/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:Reach in coolers @ 40 f. All food and drink products have current dates. All food products stored properly. Soda fountain/coffee area/cabinets - clean and well maintained.Dry storage all food products stored properly. All prepackaged food items have current dates. Aisles and floors clean.Handsink stocked; operating properly; and accessible; Ice machine clean and scoop stored properly.
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1/24/2014 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:Walk in cooler @ 40 f. All dates current on food and drink products.Reach in coolers @ 40 f. All drink products have current dates.Soda/Coffee area clean and well maintained.Prepackaged food products have current dates and stored properly on shelves. Floors and counters clean.Ice machine clean and scoop stored in clean container. All ice bags labeled with facilities address for trace back.
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2/6/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations at time of inspection.Notes:-hand sink stocked - ensure hand sink is stocked and assessable at all times for proper hand washing prior to bagging ice-ice machine clean; scoop stored properly-ice bags labeled-reach-ins and walk-ins less than 40F-food and single service items stored 6" above ground-product dates current; FIFO policies in place-restroom stocked and clean
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2/24/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations noted at time of inspectionNotes:-reach-in and walk-in all less than 40F-product dates current; FIFO policies in place-food and single service items properly stored-ice machine clean; scoop properly stored-ice bags labeled-restrooms stocked and clean-chemicals labeled and properly stored
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1/24/2011 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations noted.Notes:-Restrooms properly stockedWalk in cooler below 40 f-Store clean and well kept
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5/3/2010 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
All violations noted on previous inspection have been corrected.
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5/28/2009 | Opening Reinspection 1st | 100 |
- General Comments that relate to this Inspection
The following violations must be corrected by 5/20/09:-re-seal hand sink to wall-provide thermometers in all cold holding units-clean and sanitize inside ice machine-repair cracked tile in back storage area-clean ice cream freezerOk to issue permit to operate.
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4/29/2009 | Opening Inspection | 100 |
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