- General Comments that relate to this Inspection
**No violations noted at the time of inspection**Notes:Observed customer with small dog inside store; operator indicates that dogs are generally disallowed in the store -request was made for dog to be taken outside -discussed additional measures including service dogs; prohibiting dogs inside of carts; ensuring well behaviorSanitizer dispensers throughout the store appear to be functioning properly; ensure that levels are verified with test strips oftenAll refer units throughout the facility are temp verified 2x dailyPest control performed weekly by SteritechAll product dates observed with no problems -using FIFO principles for stocking -no issues noted with baby goods or canned goodsRestrooms stocked and availableFacility is clean and well maintained
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4/6/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
**No Violations Noted**Main Freezer @ 0; all product frozen and properly storedDairy Refer @ 36; product dates ok; FIFO principles used for stockingProduce Refer @ 34; all produce properly stored; discussed sampling procedures -handsink stocked and available; gloves availableRestrooms clean and stockedInfrared thermometers availableAll product hot/cold holding units temped 2x a day -logs maintained and reviewed - no problems notedStore is very clean and well kept
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4/16/2014 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations noted.Notes:Restrooms/handsinks properly stocked.Discussed importance of handwashingDiscussed employee health. Ensure food handlers ill with gastrointestinal symptoms (vomiting and/or diarrhea) are excluded for at least 48 hours after symptoms stop.All coolers at 40 f or belowAll freezers at 0 f or belowCoolers/freezers on automated alarm systemStore very clean and well kept
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5/1/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Dairy walk-in cooler at 36 F to 38 F.Grocery walk-in freezer atg -20 F.Produce walk-in cooler at 38 F.All refrigerated untis at 40 F or below and freezer units at 0 F or below.Dates checked on food products; infant formula and baby food products were current.Noted hand sinks in produce room and in restrooms stocked and functional.Noted areas where trash compactor and grease receptacle located to be kept clean. Store noted to be kept very clean in all areas in general.
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4/17/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Dates checked on food products; infant formulas and baby food products were current.All refrigerated units were at below 40 F and freezer units at 0 F or below.Dairy walk-in cooler at 34 F. Produce walk-in cooler at 34 F.Noted restroom's hand sink stocked and functional.Noted facility very clean in general.
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4/20/2011 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Dates checked on food products; infant formulas and baby foods were current.All freezer units checked at below 0 F.Milk walk-in cooler at 37 FGrocery walk-in freezer at -2 F.Produce walk-in cooler at 34 F.Noted outside refuse areas very clean.Noted hand sink in produce area and in restrooms stocked and functional.Noted facility kept very clean in general
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4/28/2010 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations noted at this time.Dairy Walk-in cooler at 34 F. Walk-in freezer at -5 F.Dates checked on food products; infant foods and formula were ok.Facility found very clean in general
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3/12/2009 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
**Ok to operate Ok to issue permitHealth final equipment okFloor sinks okPlumbing okAll reefer units equipped with thermometers and 40F or below**Facility is a risk category 2; cfm requirement satisfied
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10/13/2008 | Opening Inspection | 100 |
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