General Comments that relate to this Inspection No violations noted @ time of insp.Handsinks were fully stockedTemps noted:Taco Meat Pre-cooked) H-held @157FH-held burger patties in broth @208FChili @159FNacho Cheese sauce @155FRaw burger patties @34FReach-in Refrig.'s were all <41FReach-in Frzr @-1FAll condiments were well ordered and <41FAll prep tables were found cleanWalk-in Refrig. @34F3-comp sink used for utensils - tested - 100 ppm CLCustomer restrooms were clean and stockedFacility found extremely clean !!!Observed frequent Emp. Handwashing - great job !!!!Facility has not had employee(s) take and fail one of the recognized CFPM exams in the past year.CFPM (list all CFPMs in facility): Employee Name; Program and Cert #; Expiration DateColin Richards M130450 Exp. 6-10-2018
12/14/2015
Routine Inspection 2nd
100
General Comments that relate to this Inspection Notes:Walk in cooler @ 40 f. Thermometer inside. Standup coolers @ 40 f - Thermometers insideStand up freezer @ 0 f. Hood/grill area - walls sealed; hood all gaps sealed. Soda area installed Equipment in good condition and clean. Handsinks stocked and operationalPrep sink operational 3 Compartment sink installed properly and operationalFloors and walls ok. Mop sink area - ok. Restrooms sinks & toilets work properly.Discussed no bare hand contact with ready to eat food items with owner. **No employee has failed serve safe exam in last year.
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