BISHOP CHATARD H.S. CONCESSIONS, 5885 CRITTENDEN AVE, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: BISHOP CHATARD H.S. CONCESSIONS
Type: Restaurant
Address: 5885 CRITTENDEN AVE, Indianapolis, IN 46220
County: Marion
License #: 202922
Smoking: Smoke Free
Total inspections: 5
Last inspection: 12/03/2013

Restaurant representatives - add corrected or new information about BISHOP CHATARD H.S. CONCESSIONS, 5885 CRITTENDEN AVE, Indianapolis, IN »


Inspection findings

Inspection Date

Type

  • Non potentially hazardous food contact surface(s) soiled
    Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
    Comments: 1. THE COUNTER WHERE THE POP CORN MACHINE IS SOILED FROM FOOD DEBRIS . CLEAN THE COUNTER AND UNDER THE POP CORN MACHINE.2. THE ICE MACHINE KICK PLATE IS MOLDY, AND THE FLIP SIDE OF THE DOOR IS SOILED. REMOVE ICE FROM THE ICE MACHINE THEN CLEAN AND SANITIZE.CONCESSION STAND SEASON IS OVER EQUIPMENT MUST BE STORED CLEAN WHEN NOT IN USE.
    Location: Service counter
    Equipment: -
  • Non potentially hazardous food contact surface(s) soiled
    Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
    Comments: 1. THE COUNTER WHERE THE POP CORN MACHINE IS SOILED FROM FOOD DEBRIS . CLEAN THE COUNTER AND UNDER THE POP CORN MACHINE.2. THE ICE MACHINE KICK PLATE IS MOLDY, AND THE FLIP SIDE OF THE DOOR IS SOILED. REMOVE ICE FROM THE ICE MACHINE THEN CLEAN AND SANITIZE.CONCESSION STAND SEASON IS OVER EQUIPMENT MUST BE STORED CLEAN WHEN NOT IN USE.
    Location: Back room
    Equipment: Ice machine
  • Baking/cooking equipment soiled
    Food contact surfaces of baking and/or cooking equipment soiled.
    Correction: Clean surfaces at least every 24 hours.
    Comments: POPCORN MACHINE IS SOILED IN THE OUT DOORS CONCESSION STAND. PLEASE KEEP EQUIPMENT CLEAN AND SANITIZED WHEN NOT IN USE.
    Location: Outdoor storage
12/03/2013Recheck
  • Non potentially hazardous food contact surface(s) soiled
    Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
    Comments: 1. THE COUNTER WHERE THE POP CORN MACHINE IS SOILED FROM FOOD DEBRIS . CLEAN THE COUNTER AND UNDER THE POP CORN MACHINE.2. THE ICE MACHINE KICK PLATE IS MOLDY, AND THE FLIP SIDE OF THE DOOR IS SOILED. REMOVE ICE FROM THE ICE MACHINE THEN CLEAN AND SANITIZE.CONCESSION STAND SEASON IS OVER EQUIPMENT MUST BE STORED CLEAN WHEN NOT IN USE.
    Location: Service counter
    Equipment: -
  • Non potentially hazardous food contact surface(s) soiled
    Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
    Comments: 1. THE COUNTER WHERE THE POP CORN MACHINE IS SOILED FROM FOOD DEBRIS . CLEAN THE COUNTER AND UNDER THE POP CORN MACHINE.2. THE ICE MACHINE KICK PLATE IS MOLDY, AND THE FLIP SIDE OF THE DOOR IS SOILED. REMOVE ICE FROM THE ICE MACHINE THEN CLEAN AND SANITIZE.CONCESSION STAND SEASON IS OVER EQUIPMENT MUST BE STORED CLEAN WHEN NOT IN USE.
    Location: Back room
    Equipment: Ice machine
  • Baking/cooking equipment soiled
    Food contact surfaces of baking and/or cooking equipment soiled.
    Correction: Clean surfaces at least every 24 hours.
    Comments: POPCORN MACHINE IS SOILED IN THE OUT DOORS CONCESSION STAND. PLEASE KEEP EQUIPMENT CLEAN AND SANITIZED WHEN NOT IN USE.
    Location: Outdoor storage
11/20/2013Routine
No violation noted during this evaluation. 10/29/2012Recheck
No violation noted during this evaluation. 10/15/2012Recheck
No violation noted during this evaluation. 10/01/2012Routine

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