- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: PROVIDE THERMOMETERS IN THE THREE COCA COLA COOLERS, WHERE MISSING.
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07/25/2014 | Routine |
- Food contact surface(s) soiled
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: FRY BASKETS HEAVILY SOILED. DEGREASE/CLEAN/SANITIZE. THREE DOOR COCA COLA COOLER BY FRYERS IS SOILED. CLEAN HANDLES, DOORS AND INSIDE (DEAD INSECTS)
Location: Kitchen
Equipment: Deep fryer
- Food contact surface(s) soiled
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: FRY BASKETS HEAVILY SOILED. DEGREASE/CLEAN/SANITIZE. THREE DOOR COCA COLA COOLER BY FRYERS IS SOILED. CLEAN HANDLES, DOORS AND INSIDE (DEAD INSECTS)
Location: Kitchen
Equipment: Reach in cooler (3 door)
- Hoods inadequate or unapproved
Ventilation hood(s) inadequate or unapproved.
Correction: Ventilation hood systems and devices shall meet the requirements of the Indiana department of fire and building services.
Comments: SCHEDULE INSPECTION FOR HOOD CLEANING. INFORM IMS IF NEEDED. HOOD FILTERS MISSING. REPLACE. CONTACT IMS TO REPLACE, IF NEEDED.
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: LEAK IN FRONT OF HOOD, IN CEILING. REPAIR LEAK.
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN FLOOR BY FRYERS. HEAVILY SOILED.
Location: Kitchen
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05/16/2014 | Routine |
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: CLEAN INTERIOR OF COOLERS PRIOR TO USE
Location: Kitchen
Equipment: Reach in cooler (2 door)
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08/16/2013 | Routine |
- Eating, drinking, smoking (corrected on site)
Employee(s) eating, drinking, or using tobacco in food service, prep or storage area(s).
Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
Comments: half eaten piece of chicken on the shelving by the fryer vats. Discontinue eating in the kitchen.
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05/24/2013 | Routine |
| No violation noted during this evaluation. | 05/17/2013 | Routine |
- Hand sink soiled (corrected on site)
Hand washing facility is soiled.
Correction: A hand washing facility shall be maintained clean at all times.
Comments: HAND SINK AT FRONT OF KITCHEN IS SOILED. CLEAN, SANITIZE AND MAINTAIN.
Location: Kitchen
Equipment: Hand sink
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: PROVIDE THERMOMETERS INSIDE ALL COCA-COLA COOLERS. PLACE WHERE EASILY VIEWABLE.
Location: Kitchen
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08/17/2012 | Routine |
| No violation noted during this evaluation. | 07/27/2012 | Routine |
- Food contact surface(s) soiled (corrected on site)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean the inside of the coke coolers and the tracksClean the tops of the 3 bay sink and the vegetable sink
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05/25/2012 | Routine |
- Non food contact surface cleaning frequency (corrected on site)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean the floor drains under the veg sink,and the handsink They are soiled.
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05/19/2012 | Routine |
Restaurant representatives - add corrected or new information about JUG'S CATERING PAVILION A, 4790 W 16TH ST, Speedway, IN »