No violation noted during this evaluation. | 06/16/2014 | Routine |
No violation noted during this evaluation. | 12/09/2013 | Routine |
No violation noted during this evaluation. | 08/06/2013 | Routine |
No violation noted during this evaluation. | 04/23/2013 | Routine |
No violation noted during this evaluation. | 04/09/2013 | Routine |
- Wiping cloths / storage
Wiping cloth(s) stored improperly.
Correction: Wet towels shall be stored in sanitizer when not in use.
Comments: WET CLOTHS LAYING IN SINKS AT 3-BAY SINK. STORE WET CLOTHS IN SANITIZER SOLUTION OR IN SOILED LINEN STORAGE WHEN NOT IN USE.
Location: Three bay area
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01/15/2013 | Routine |
- Wiping cloths / storage
Wiping cloth(s) stored improperly.
Correction: Wet towels shall be stored in sanitizer when not in use.
Comments: WET CLOTHS LAYING ON COUNTER IN KITCHEN. ALWAYS STORE IN SANITIZER SOLUTION WHEN NOT IN USE OR PLACE IN SOILED LINEN STORAGE.
Location: Kitchen
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09/26/2012 | Routine |
- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Comments: PROVIDE THERMOMETER IN REACH-IN COOLER. PLACE IN AN EASILY VIEWABLE LOCATION.
Location: Kitchen
Equipment: Reach in cooler
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06/21/2012 | Routine |
No violation noted during this evaluation. | 02/10/2012 | Routine |
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