Tacos El Pariente I, 165 W 7200 S, Midvale, UT 84047 - inspection findings and violations

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Business Info

Restaurant name: TACOS EL PARIENTE I
Address: 165 W 7200 S, Midvale, UT 84047
Phone: (801) 839-6391
Restaurant type: Mobiles: Food Carts
Risk level: Unknown
Total inspections: 10
Last inspection: 11/3/2015
Score
85
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Inspection findings

Inspection date

Type

Score

Action taken
  • Critical: There is no certified food safety manager employed at the establishment. (Must submit proof of class enrollment to the Food Protection Bureau within 30 days.) (6 penalty points)
  • Critical: Dirty Dishes are being stored in the hand sink. (3 penalty points)
    Corrected on site.
  • Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
 11/3/2015Routine85Advise & Educate
No violation noted during this evaluation. 3/4/2015Critical Item100Advise & Educate
No violation noted during this evaluation. 9/18/2014Followup100Permit re-instated
  • Critical: Employees are not washing their hands prior to food preparation. (6 penalty points)
  • Critical: The person in charge is unable to demonstrate knowledge of the relationship between the prevention of foodborne illness and management of hand washing. (3 penalty points)
  • Critical: There is no hand sink convenient and accessible to the food preparation area. (6 penalty points)
  • Critical: There is no soap at the hand sink. (3 penalty points)
  • Critical: There is no hand drying provision at the hand sink. (3 penalty points)
  • Critical: The permit is being suspended for an imminent health hazard due to a non-functional handwash. (100 penalty points)
 9/13/2014Routine0Permit Suspension
  • The waste water tank is not at least 15% larger than the fresh water tank. (1 penalty point)
    2 occurences.
 6/23/2014Critical Item99Approved
No violation noted during this evaluation. 12/10/2013Critical Item100Advise & Educate
  • Critical: The cooked salsa is holding at 49 F in the cooler. (6 penalty points)
  • Critical: \ Sanitizer concentration in wiping cloth container(s) is too strong. (6 penalty points)
  • Critical: The hot water is not working at time of inspection (3 penalty points)
    Corrected on site.
 11/8/2013Routine85Advise & Educate
  • Non-portable equipment is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
 7/19/2013Critical Item99Approved
  • Food handler card is not located in the cart. (1 penalty point)
    Corrected on site.
  • Oil squeeze bottle is not labeled. (1 penalty point)
    Corrected on site.
 6/3/2013Critical Item98Advise & Educate
  • Food employee does not have a current food handler card available on-site. (1 penalty point)
    Corrected on site.
  • Critical: Cooked rice is being held at 126°F in the steam table. (6 penalty points)
    Corrected on site.
 6/3/2013Critical Item93Advise & Educate

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