Abbey Road, 10800 N Military Trl Ste 102, Palm Beach Gardens, FL - Restaurant inspection findings and violations



Business Info

Name: ABBEY ROAD
Type: Permanent Food Service
Address: 10800 N Military Trl Ste 102, Palm Beach Gardens, FL 33410
License #: 6009544
Total inspections: 10
Last inspection: 8/20/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Lights missing the proper shield, sleeve coatings or covers. ceiling lights - cookline.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. dusty hood filters .
  • Observed nonfood-contact equipment in poor repair- rusty shelving - walkin cooler 1.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. walkin cooler 1 at 50-51 degrees F . service call advised . relocate PHF to other cooling units until repaired .
  • Observed soda gun holster with accumulated slime/debris. bar area .
8/20/2012Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers. kitchen .
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. unwrapped straws - bar area .
  • Observed soda gun holster with accumulated slime/debris. bar area .
  • Wet wiping cloth not stored in sanitizing solution between uses. sanitizer bucket not set up. Corrected On Site.
4/24/2012Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers.kitchen
  • Critical - Observed encrusted material on can opener.kitchen Corrected On Site.
  • Critical - Observed food being cooled by nonapproved method.chicken wings/walk in cooler Corrected On Site.
11/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.employee restroom
  • Critical - Observed a designated employee eating/drinking/smoking area located in a food preparation or other restricted area.dishmachine area
  • Critical - Observed cloth used as a food-contact surface.corned beef/walk in cooler Corrected On Site.
  • Critical - Observed potentially hazardous food thawed in standing water.seafood /kitchen Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.ham/walk in cooler
3/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.ham/walk in cooler
  • Critical. Working containers of food removed from original container not identified by common name.oil/kitchen Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit.reach in cooler/kitchen
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.beef/seafood /walk in freezer
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.cookline
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen
  • Observed wall soiled with accumulated black debris in dishwashing area.dishmachine
  • Light not functioning.reach in coolrr/kitchen
11/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food stored over ready-to-eat food.walk in freezer /pork/pepperoni Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.butter sauce/kitchen
  • Critical. Observed buildup of slime in the interior of ice machine.outside
  • Critical. Observed encrusted material on can opener.kitchen Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing.bar area/soda hose
  • Observed floor area(s) covered with standing water.bar area
  • Lights missing the proper shield, sleeve coatings or covers.walk in freezer
  • Light not functioning.reach in cooler/kitchen
  • Critical. Observed toxic item stored in food preparation area.hand soap/cookline Corrected On Site.
  • Critical. Observed unlabeled spray bottle.bleach water/kitchen
  • Critical. Observed an uncovered electrical box. For reporting purposes only.w lk in cooler
5/4/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.ham/walk in cooler
  • Critical. Observed raw animal food stored over ready-to-eat food.reach in freezer/hamburgers Corrected On Site.
  • Critical. Observed cloth used as a food-contact surface.reach in freezer Corrected On Site.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoop/frontline
  • Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.kitchen
  • Observed nonfood-contact equipment in poor repair.warmer shelf/rusted
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.kitchen
  • Observed open dumpster lid.
1/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.oil/kitchen Corrected On Site.
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.beef patties /seafood/walk in freezer Corrected On Site.
  • Critical. Observed food stored on floor.seafood/walk in freezer Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.ice/frontline Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.frontline Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.scoop/cookline Corrected On Site.
7/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/7/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/10/2008Routine - FoodInspection Completed - No Further Action

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