- Critical. Working containers of food removed from original container not identified by common name, BULK CONTAINER OF FLOUR. Corrected On Site.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation.
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. 3 EMPLOYEES Corrected On Site. Repeat Violation. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soil buildup inside ice bin, BEVERAGE MACHINE NEAR LARGE ICE MACHINE .
- Critical. Observed encrusted, soiled material on slicer. Corrected On Site. Repeat Violation.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, REAR DOOR. Repeat Violation.
- Critical. Insufficient space around electrical equipment to permit ready and safe operation of such equipment. For reporting purposes only, REAR DOOR .
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION ILLNESS .
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09/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Observed employee switch from GLOVES TO GLOVES without washing hands.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets, NEAR OJ BEVERAGE / WAIT AREA.
- Critical. Observed interior of microwave soiled. Repeat Violation.
- Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, NEAR GRILL AREA.
- Observed wall soiled with accumulated food debris, DISH AREA
- Critical. Observed clearance between sprinkler head and top of storage less than 18 inches. For reporting purposes only.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.
- Critical. Certified Food Manager unable to answer basic Food Code questions. LACKS KNOWLEDGE OF EXCLUSION OF ILL EMPLOYEES POLICIES .
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1/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, 41 REACHIN COOLER /GRILLE AREA.
- Critical. Observed raw animal food stored over ready-to-eat food, EGG MIX OVER POTATOES IN REACHIN COOLER . Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands, CRACKING EGGS THEN HANDLIG MEATS & OTHER FOODS.
- Critical. Observed employee dry hands on clothes/apron after washing., LESS THAN 20 SECONDS.
- Observed employee with ineffective hair restraint.
- Critical. Observed interior of microwave soiled, NEAR REACHIN COOLER .
- Critical. Observed live flies in kitchen.
- Observed food debris accumulated on kitchen floor, UNDER EQUIPMENT .
- Wet mop not hung to dry, MOP SINK.
- Critical. Exit signs not properly illuminated. For reporting purposes only, DINNING ROOM.
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8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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