- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Floor tiles cracked, broken or in disrepair. In walk in freezer
- Basic - Food storage container/container lid cracked or broken. Lexan containers
- Basic - Food stored on floor. Large bag of onions on floor in dry storage **Corrected On-Site**
- Basic - Hole in ceiling. Around piping/conduit
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Tongs in lettuce at salad make table **Corrected On-Site**
- Basic - In-use wet wiping cloth/towel used under cutting board.
- Basic - Soil residue build-up on nonfood-contact surface. On sides of equipment in back prep area
- Basic - Soiled reach-in cooler gaskets. Make line cooler
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Butter on line use set out. **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from each other in holding unit. Raw chicken in back of raw sausage on cook line drawer, potential for cross contamination dripping **Corrected On-Site**
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09/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Grill on cook line and rear kitchen reach in cooler. **Repeat Violation**
- Basic - Buildup of food debris/soil residue on equipment door handles. Cook line and rear kitchen area. **Repeat Violation**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Repeat Violation**
- Basic - Cleaned and sanitized equipment or utensils not properly stored.utensils on cook line stored in a manner to promote contamination. Keep all handles going in the same direction.
- Basic - Cove molding at floor/wall juncture broken/missing. Walk in cooler.
- Basic - Equipment and utensils not properly air-dried - wet nesting. Back kitchen area.
- Basic - Floor tiles cracked, broken or in disrepair. Throughout kitchen.
- Basic - Food debris accumulated on kitchen floor in walk in cooler.
- Basic - Food prepared with soiled equipment/utensil. Washed lemons returned to soiled box.
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Back kitchen area. **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Top shelves on cook line.
- Basic - Soil residue build-up on nonfood-contact surface. Pans encrusted with black residue.also outside of white storage bins.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Water leaking from faucet/faucet handle. Hand wash sink in cook line.
- High Priority - Container of medicine improperly stored on top of hand wash sink. **Corrected On-Site**
- High Priority - Dented/rusted cans present. See stop sale. Sweet relish in dry storage area.seperated to office for return
- High Priority - Displayed food not properly protected from contamination. Lemons not covered in front kitchen area. Ice tea in front kitchen.
- High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Cook line. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bib in mop sink area.
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Next to slicers in back kitchen area, **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface. Around microwave on cook line.all shelves also.
- Intermediate - Encrusted, soiled material on slicer.
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6/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles.Lift top salad cooler, hot box near biscuit station.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Cases of milk.
- Basic - Equipment in poor repair. Ice cream scoop pitted.
- Basic - Floor soiled/has accumulation of debris.In grout .
- Basic - Grease accumulated under cooking equipment.Under steam table and fryers.
- Basic - Walk-in/walk-in freezer floor soiled.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for some employees trained. Originals given to employee.
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2/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor tiles cracked, broken or in disrepair.Dishroom and walkin freezer.
- Basic - Grease accumulated under cooking equipment.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cole slaw 47° f. Corrective action taken.
- High Priority - Vacuum breaker missing at hose bibb.Hose connected outside by dumpster.
- Portable fire extinguisher gauge in red zone. For reporting purposes only.Large silver k class at end of cooks line.
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7/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Eggs and grease under grill at cooks line.
- Basic - Floor tiles cracked, broken or in disrepair. Cooks line and Dishroom.
- Basic - Grease accumulated under cooking equipment.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No handwashing sign provided at a hand sink used by food employees. HANDSINK near walkin coolers.
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1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Clean metal insert pans stacked wet on rack by walkin cooler.
- Floors not maintained smooth and durable. Several missing , loose floor tiles under cooks line.
- Floors not maintained smooth and durable. Several missing floor tiles, large holes collecting standing water in dishroom.
- Observed grease accumulated under cooking equipment. Grease buildup on floor under deep fryers.
- Critical - Observed soil buildup inside ice bin. Slight mold forming in upper interior of main ice machine behind white dEflector plate.
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Condensation dripping into pan placed in milk cooler.
- Grease build up on floor and wheels under fryers.
- Grease/ food build up on underside of pick up shelve above steam table on cooks line.
- Ice build up from drain line in walkin freezer.
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1/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment compartment not equipped to properly drain accumulation of moisture. Ice forming on floor and ceiling of walkin freezer.
- Floors not maintained smooth and durable. Floor tile damaged in dishroom , collecting standing water.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Underside of pickup window above cooks line steamtable needs cleaning.
- Observed residue build-up on nonfood-contact surface. Residue buildup on outside of clean insert pans stored on rack in back prep area.
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9/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing. Inside storage closet.
- Equipment and utensils not properly air-dried. Several insert pans stacked wet on rack by walkin coolers.
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair. Overflow cap broken off backflow valve on mopsink.
- Equipment compartment not equipped to properly drain accumulation of moisture. Ice buildup on floor of walkin freezer.
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12/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed live flies in kitchen.
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6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted, soiled material on slicer. Corrected On Site.
- Observed food debris accumulated on kitchen floor....ice build up on floor in walk in freezer. Corrected On Site.
- Critical. Observed trouble/alarm light lighted on fire alarm control panel. For reporting purposes only.
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11/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/7/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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