- Basic - Clean linens stored in improper location. On soda boxes. Removed. **Corrected On-Site**
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. In panko. Replaced into holder. **Corrected On-Site**
- Basic - Open dumpster lid. Closed **Corrected On-Site** **Repeat Violation**
- High Priority - Toxic substance/chemical stored by or with food. Polish at bar with bottles of liquor at drain sink. Removed chemicals. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Blue spray bottle at bar. Added label for glass cleaner. **Corrected On-Site**
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. At dish sink. **Repeat Violation**
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Sugar. Removed. **Corrected On-Site**
- Basic - Inaccurate/damaged pressure gauge on dishmachine. For wash cycle not moving.
- Basic - Old labels stuck to food containers after cleaning. On clean dishes near dish machine. **Repeat Violation**
- Basic - Open dumpster lid.
- High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. For salmon. Called and printed. Salmon is farm raised a pellet diet. **Corrected On-Site**
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 parts per million quaternary ammonium. Replaced bottle. Resantitized. **Corrected On-Site**
- Intermediate - Accumulation of encrusted food debris on/around mixer head. Underside of mixer head.
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3/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. By dish area. Wrapped. **Corrected On-Site**
- Basic - Cleaned and sanitized equipment or utensils not properly stored. Ice wand on floor of walk-in freezer. Moved. **Corrected On-Site**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Placed in bag. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. At bar. Added sign. **Corrected On-Site** **Repeat Violation**
- Basic - Old labels on clean containers. Rewashed. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Semolina. Labeled. **Corrected On-Site**
- High Priority - Cooked potentially hazardous (time/temperature control for safety) food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Pasta in walk-in cooler at 49° at 5 and a half hours. Immediately iced bathed to drop to 41°. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Pasta 49°. Disposed voluntarily. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Chicken stock at line 110°. Reheated.
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink quaternary ammonium less than 100 parts per million. Drained. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb. Just outside back door.
- Intermediate - Handwash sink missing in food preparation room or area. In small prep room sink used as prep sink.
- Intermediate - Soda gun soiled. At bar. Washed. **Corrected On-Site**
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10/10/2013 | Routine - Food | Inspection Completed - No Further Action |
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