Frenchman's Reserve Restaurant, 3370 Grande Corniche, Palm Beach Gardens, FL - Restaurant inspection findings and violations



Business Info

Name: FRENCHMAN'S RESERVE RESTAURANT
Type: Permanent Food Service
Address: 3370 Grande Corniche, Palm Beach Gardens, FL 33410
License #: 6019123
Total inspections: 18
Last inspection: 07/28/2014

Restaurant representatives - add corrected or new information about Frenchman's Reserve Restaurant, 3370 Grande Corniche, Palm Beach Gardens, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Seafood/beef/walk in freezer **Corrected On-Site**
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. Kitchen
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.kitchen
  • Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
  • High Priority - Raw animal food stored in same container as ready-to-eat food.hamburgers/sliced ham/walk in cooler **Corrected On-Site**
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
07/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of lime scale on the inside of the dishmachine.
  • Basic - Case of single-service articles stored on floor in wait station. Cups **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation.kitchen
  • Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
1/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cloth used as a food-contact surface.cheese/prep cooler/cookline **Corrected On-Site**
  • High Priority - Raw animal food stored in same container as ready-to-eat food.walk in freezer/turkey burgers **Corrected On-Site**
9/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen.
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Shell eggs over fish.
5/16/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. unwrapped straws - bar area .
11/6/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/27/2012Routine - FoodCall Back - Complied
  • Critical - No handwashing sign provided at a handsink used by food employees. kitchen .
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 6/20/12.
  • Critical - Observed sanitizing solution exceeding the maximum concentration allowed. quat. greater than 300 ppm - 3 compartment sink .
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. unwrapped straws - bar area .
4/20/2012Routine - FoodWarning Issued
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.turkey /walk in cooler
  • Critical - Observed raw animal food stored over ready-to-eat food.groupper /walk in freezer Corrected On Site.
10/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.bar
  • Critical - Handwashing cleanser lacking at handwashing lavatory.bar
  • Critical - No conspicuously located thermometer in holding unit.reach in cooler/frontline Corrected On Site.
  • Critical - Observed handwash sink used for purposes other than handwashing.bar
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.reach in freezer
  • Critical - Observed raw animal food stored over cooked food.seafood /walk in freezer Corrected On Site.
  • Observed single-service articles improperly stored.to go containers/kitchen Corrected On Site.
6/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit.walk in cooler Corrected On Site.
  • Observed ice scoop with handle in contact with ice.frontline
  • Critical - Observed raw animal food stored over ready-to-eat food.shrimp /walk in freezer Corrected On Site.
  • Critical - Observed toxic item stored in food preparation area.sternos /cookline Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name.sugar/storeroom Corrected On Site.
2/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 05-09-1 No conspicuously located thermometer in holding unit.walk in cooler
  • Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions.bar
  • Critical. Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory.bar
12/21/2010Routine - FoodCall Back - Complied
  • Critical. No conspicuously located thermometer in holding unit.walk in cooler
  • Critical. Hand wash sink lacking proper hand drying provisions.bar
  • Critical. Handwashing cleanser lacking at handwashing lavatory.bar
  • Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 12/21/10.
10/21/2010Routine - FoodWarning Issued
  • Observed build-up of grease on nonfood-contact surface.fryer/kitchen
  • Waste line missing at soda gun holster.bar
  • Critical. Observed toxic item improperly stored.kitchen Corrected On Site.
6/17/2010Routine - FoodInspection Completed - No Further Action
  • Waste line missing at soda gun holster.bar
  • Critical. Handwashing cleanser lacking at handwashing lavatory.kitchen
  • Observed floor area(s) covered with standing water.kitchen
1/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.ric/kitchen
  • Ceiling tile missing.kitchen
  • Critical. Observed toxic item improperly stored.glass cleaner/frontline
8/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/2/2008Routine - FoodCall Back - Complied
No report available. 9/25/2008Routine - FoodWarning Issued

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