Hooters Of Destin, 15015 Emerald Coast Pkwy, Destin, FL - Restaurant inspection findings and violations

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Business Info

Name: HOOTERS OF DESTIN
Type: Permanent Food Service
Address: 15015 Emerald Coast Pkwy, Destin, FL 32541
License #: 5603445
Total inspections: 7
Last inspection: 12/06/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Observed shattered glass partition around beer ice bath unit.
  • Critical. Observed accumulation of debris on dishmachine.
  • Critical. Observed dirty utensils bus pans...waitstations.
  • Critical. Observed dirty steamer wells.
  • Critical. Observed dirty panini press.
  • Critical. Observed dirty soda fountain nozzle attachment component...entire underside...both soda fountains.
  • Observed build-up of grease on hood filters.
  • Observed dripping kitchen handwash sink.
  • Critical. Observed kitchen bathroom facility not clean. Repeat Violation.
  • Critical. No handwashing sign provided at a handsink used by food employees...both waitstations.
  • Critical. No handwashing sign provided at a handsink used by food employees...mens restroom.
  • Observed grease accumulated under and behind cooking equipment.
  • Ceiling tile in disrepair and detached...back prep room.
  • Critical. Observed spray bottle cleaners stored over/on utensils bus pan...waitstation.
  • Critical. Observed unlabeled cleanet spray bottles throughout.
 12/06/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed snow crabs stored on walk in freezer floor.
  • Observed gaskets/seals on cold holding unit in poor repair...line cooler.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical. Observed accumulation of debris on dishmachine. Repeat Violation.
  • Critical. Observed soiled reach-in cooler gaskets...line.
  • Critical. Observed soiled food transport cart.
  • Critical. Observed soiled bus pans on clean equipment rack.
  • Critical. Observed walk-in cooler racks moderately soiled with accumulation of food residue.
  • Observed build-up of grease on hood filters.
  • Observed build-up of grease on fryer exteriors.
  • Critical. Observed bathroom facility not clean...employee restroom.
  • Critical. No handwashing sign provided at all handsinks used by food employees. Repeat Violation.
  • Critical. Observed small flying insects in back prep area.
  • Observed grease accumulated under cooking equipment.
  • Observed food debris/grime accumulated on kitchen floor throughout.
  • Observed wall in disrepair under dishmachine. Repeat Violation.
  • Critical. Exit sign not illuminated...East side of dining room. For reporting purposes only.
  • Critical. Observed electrical receptacle by walk in cooler partially detached. For reporting purposes only.
  • Critical. Current Hotel and Restaurant license not displayed. Corrected On Site.
 6/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Dishwashing facilities designed, constructed, operated 1. wash 2. rinse 3. sanitize
  • Critical. Thermometers, gauges, test kits provided
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Sewage and waste water disposed properly
  • Plumbing installed and maintained
  • Plumbing installed and maintained
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Outer openings protected from insects, rodent proof
  • Floors properly constructed, clean, drained, coved
  • Floors properly constructed, clean, drained, coved
  • Walls, ceilings, and attached equipment, constructed, clean
  • Walls, ceilings, and attached equipment, constructed, clean
  • Walls, ceilings, and attached equipment, constructed, clean
  • Lighting provided as required. Fixtures shielded
 12/21/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor...walk in freezer.
  • Critical. Observed accumulation of debris on dishmachine.
  • Critical. No chemical test kit provided for measuring the concentration of the sanitizer solutions.
  • Critical. Observed soiled food transport cart.
  • Critical. Observed soiled utensils dishwash rack...on storage rack.
  • Observed build-up of grease on hood filters.
  • Observed clean utensils/equipment stored in soiled bus pan.
  • Observed grease accumulated under cooking equipment.
  • Observed wall in disrepair...busted tile.
  • Critical. Exit sign not properly illuminated...dining room. For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured...walk in cooler.
 8/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/4/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/22/2008Routine - FoodInspection Completed - No Further Action

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