- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On chicken walk in cooler door handle corrective action: area manager had employee clean handle **Repeat Violation**
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of black plates on walk in cooler floor, corrective action: area manager moved case
- Basic - Gaskets with slimy/mold-like build-up. 1 door reach in cooler holding biscuits under Blodgett oven
- Basic - In-use knife/knives stored in cracks between pieces of equipment. Between wall and soap dispenser at hand sink across from cook line
- Basic - Missing drain plug at dumpster.
- Basic - Reach-in freezer gasket torn/in disrepair. 1 door reach in cooler across from tea machines **Repeat Violation**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 100ppm, corrective action: employee poured out and made new
- Basic - Wiping cloth sanitizing solution stored on the floor. At drive thru window, corrective action: employee put bucket on shelf
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Cheese 54° in cold holding table across from tea machines, corrective action: area manager voluntarily discarded cheese
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. 1 door reach in cooler across from tea machines, ambient temperature 46°, cold holding table across from tea machines
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11/04/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On door handle of chicken Walk-in cooler.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. In drive thru area. Behind register.
- Basic - Floors not maintained smooth and durable. In front of Walk-in cooler/Walk-in Freezer area.
- Basic - Reach-in cooler gasket torn/in disrepair. Reach in cooler in drive thru area.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At mop sink. **Repeat Violation**
- Intermediate - Water filter not changed according to manufacturer's instructions. Labeled with expiration of 3/13/14
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07/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Cell phone on prep counter. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Repeat Violation**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Chicken over Apple pies. **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Corrected On-Site**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Corrected On-Site**
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - High Priority - One dead roaches on premises. Drive thru cabinet. **Corrected On-Site**
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4/30/2013 | Complaint Partial | Inspection Completed - No Further Action |
- Basic - Baking pans have accumulation of black debris.
- Basic - Employee personal items stored in or above a food preparation area. Cell phone on prep table. **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Mop bucket inverted on top shelf in walk-in cooler above food. **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit. Missing throughout. **Repeat Violation**
- Basic - Old food stuck to clean dishware/utensils. Metal bins in drying area.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Front sink. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in freezer. Chicken over corn. **Corrected On-Site**
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary Ammonium above 400ppm. **Corrected On-Site**
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4/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Metal bins in storage area wet nesting.
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler near drive thru.
- Observed gaskets with slimy/mold-like build-up. Reach in cooler near drive thru. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Wet wiping cloth in rear hand wash sink. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Portion cup in sugar. Corrected On Site.
- Observed old labels stuck to food containers after cleaning. Plastic lids in use. Corrected On Site.
- Critical - Observed soil buildup inside ice chute of soda machines in dining area and drive thru.
- Wet mop not hung to dry.
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
- Observed clean equipment stored under roof leak. Corrected On Site.
- Observed gaskets with slimy build-up by biscuits.
- Observed grease accumulated on kitchen floor under fryers
- Observed wall soiled with accumulated grease by chicken station handsinkand around mopsink.
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5/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit ading 50. Corrected On Site.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable lining shelf with cardboard.
- Critical - Observed encrusted material on can opener. Corrected On Site. Repeat Violation.
- Critical - Observed interior of microwave soiled top part. Corrected On Site. Repeat Violation.
- Observed residue build-up on nonfood-contact surface drip pans in walkin cooler.
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7/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Observed interior of microwave soiled.
- Critical - Observed uncovered food in holding unit/dry storage area walkin coolrr.
- Observed wall soiled with accumulated grease by fryer
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4/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed accumulation of debris in three-compartment sink.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. On boxes in walk-in cooler.
- Observed residue build-up on containers/racks throughout.
- Observed residue build-up on nonfood-contact surface. Bag dispenser.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelving where single service items are stored.
- Observed clean utensils/equipment stored in dirty racks.
- Equipment and utensils not properly air-dried.
- Observed wall soiled with accumulated black debris in dishwashing area and across where dishes are stored.
- Observed ceiling in disrepair. Vent and insulation.
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1/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands after taking money and then preparing a plate of food. Corrected On Site.
- Observed nonfood-grade containers used for food storage. Using carryout bags for food storage.
- Critical. Observed soiled reach-in cooler & freezer gaskets.
- Critical. Backflow prevention devices missing at hose bibb. Mop Sink faucet splitter.
- Observed wall soiled with accumulated food debris. throughout
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4/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. UNDATED WATER FILTERS
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. SMALL REACHIN COOLER ACROSS FROM STEAMTABLE
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. HANDLE OF WALKIN COOLER DOOR
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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12/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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