Meljos Diner, 3920 Ulmerton Rd, Clearwater, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Ceiling tile in disrepair. Above ice machine.
- Basic - Ceiling tile missing. In dry stock.
- Basic - Condensation or other drainage not disposed of according to law. Reach in cooler on front line has standing water in bottom.
- Basic - Ice buildup in reach-in freezer. Reach in freezer in dry storage area.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed water at 75 degrees farenheit.
- Basic - Interior of microwave soiled with encrusted food debris. On front line.
- Basic - Soiled reach-in cooler gaskets. Front line reach in cooler. **Repeat Violation**
- High Priority - Raw animal food stored over ready-to-eat food. She'll eggs above onions. In back dry stock reach in cooler.
- High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Observed spinach in reach in cooler in back dry stock area date marked 8-30-14. Stop saled.
- High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed spinach cut cooked in reach in cooler in back dry stock area date marked 8-30-14.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. Hot water at hand wash sink in bathroom not up to 100 degrees farenheit. **Admin Complaint** **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Reach in cooler's in back dry storage area.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pasta not date marked in reach in cooler in dry stock area.
|
09/18/2014 | Routine - Food | Administrative complaint recommended |
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. reach in cooler back storage room
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Delfield cooler front line
- Basic - Soiled reach-in cooler gaskets. Front line
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Restroom
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. 89°F at HWS next to three compartment sink, men's and women's restroom.
- Intermediate - Spray bottle containing toxic substance not labeled. Pink liquid **Corrected On-Site**
|
6/25/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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