- Basic - Coffee filters not stored in a protected manner to prevent contamination. Front counter **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Breakfast platters **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.mop sink **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter, coffee station **Corrected On-Site**
- High Priority - Displayed food not properly protected from contamination. Self serve lemons container does not have an attached lid, in dining room
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3/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Stored food not covered in walk-in freezer. Open bag of beef patties **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.reach in cooler counter near back drive thru window **Corrected On-Site**
- High Priority - Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
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10/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Highchairs **Corrected On-Site**
- Basic - No copy of latest inspection report available.
- Basic - Single-service items stored on floor in kitchen.bagged cups in center kitchen **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Under self serve station cabinet **Corrected On-Site**
- High Priority - Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
- Intermediate - Employee rinsed coffee filter holder in handwash sink. Front counter area **Corrected On-Site**
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3/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food not stored in a clean/dry location that is not exposed to splash - eggs stored next to kitchen handsink under paper towel dispenser Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. front reach in cooler near swing door at front line Corrected On Site.
- Observed dumpster overflowing garbage.
- Wet wiping cloth not stored in sanitizing solution between uses. back near drive thru and center kitchen counters Corrected On Site.
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11/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor. walk in cooler Corrected On Site.
- Observed single-service articles stored without protection from contamination. to-go cups not covered by drive thru window Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. on back handsink near drive thru Corrected On Site.
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2/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers.- on order per manager
- Critical - No conspicuously located thermometer in holding unit. front counter area Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. utensil stored in center kitchen handsink Corrected On Site.
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8/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair. reach in cooler under condiments
- Observed single-service articles stored without protection from contamination. dry storage area Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets. display reach in cooler across from cash registers Corrected On Site.
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5/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. No handwashing sign provided at a handsink used by food employees. coffee station
- Wet mop not hung to dry. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
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11/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wet mop not hung to dry.
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7/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris--inner section of dishmachine door panels.
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2/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Observed build-up of food debris on plastic shelves by burger freezer at grill
- Observed single-service items stored on cart with wheels that is not 6" off the ground--cups near front counter
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8/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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