Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee who is co owner. This unit has not operated yet. Obtain training before opening.
7/25/2013
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
5/22/2013
Routine - Food
Inspection Completed - No Further Action
No Heimlich maneuver sign posted. Corrected On Site. One provided.
Critical - No thermometer provided to measure temperature of food product. Needs to read from 0 to 220F
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