Subway, 30328 Cortez Blvd, Brooksville, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY
Type: Permanent Food Service
Address: 30328 Cortez Blvd, Brooksville, FL 34602
License #: 3700793
Total inspections: 9
Last inspection: 7/26/2011

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Inspection findings

Inspection Date

Type

Disposition

  • Equipment and utensils not properly air-dried.
  • Equipment compartment not equipped to properly drain accumulation of moisture. Moisture from freezer leaking into pan on floor.
  • Critical - Observed objectionable odors in bathroom.
  • Critical - Observed obstructed exits. Deadbolts installed on outside of bathroom doors. Repeat Violation.
  • Plumbing system in disrepair. Urinal broken in mens bathroom.
7/26/2011Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Equipment compartment not equipped to properly drain accumulation of moisture. Ice collEcting in bottom of freezer, water dripping into bucket placed on floor.
  • Critical - No handwashing sign provided at a handsink used by food employees. Bathroom
  • Observed leaking pipe at plumbing fixture. Under soda fountain.
  • Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only. Deadbolts/hasps installed on outside of bathroom doors.
  • Critical - Observed objectionable odors in bathroom. Repeat Violation.
  • Plumbing system in disrepair. One of two urinals in mens bathroom out of order.
4/26/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters to main ice machine dated u 9/27/98. Please replace and date mark filters every six months.
  • Violation: 29-13-1 Equipment compartment not equipped to properly drain accumulation of moisture. Reach in freezer drains water onto floor when in defrost cycle.
3/16/2011Routine - FoodCall Back - Complied
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters to main ice machine dated u 9/27/98. Please replace and date mark filters every six months.
  • Equipment compartment not equipped to properly drain accumulation of moisture. Reach in freezer drains water onto floor when in defrost cycle.
  • Critical. Observed objectionable odors in bathroom.
  • Observed wall soiled with accumulated dust. Back side of wall above ovens.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Amanda Seachrist employed over 1 year - no proof of required training. Please fax copy of certification to 813 233 2908 attn D GLENN. This violation must be corrected by : 3/08/11.
1/4/2011Routine - FoodWarning Issued
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters to ice machine dated 9/27/98. Please change and date mark filters every six months .
  • Equipment and utensils not properly air-dried. Several lexan insert pans not fully air dried prior to stacking.
  • Critical. Hot water not provided/shut off at employee hand wash sink. Handsink behind front counter does not reach 100 degree F. minimum.
  • Critical. Vacuum breaker mising at hose bibb. Hose connected to mopsink.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Self closing devices broken on mens/ladies bathroom door.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • Critical. No handwashing sign provided at a handsink used by food employees. Mens bathroom.
  • Critical. Observed electrical wiring in disrepair. For reporting purposes only. Electrical connection to instant hot water heater in ladies bathroom pulling out of wall.
7/27/2010Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-contact equipment in poor repair...ice build up inside reach in freezer.
  • Observed shared dumpster overflowing garbage.
  • Observed food debris accumulated on kitchen floor....soda syrup on floor near backroom soda boxes.
  • Observed floor area(s) covered with standing water....near reach in freezer.
  • Critical. Observed unlabeled spray bottle....on front line.
  • Critical. Hotel and Restaurant current license not properly displayed.
  • Carbon dioxide/helium tanks not adequately secured....backroom soda system.
1/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands...failed to wash hands before putting gloves on.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink....missed rinse step.
  • Equipment and utensils not properly air-dried.
  • Critical. Hotel and Restaurant current icense not properly displayed.
7/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/18/2008Routine - FoodInspection Completed - No Further Action

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