Sweet Scoops Ice Cream, 171 Tamiami Trl, Port Charlotte, FL - Restaurant inspection findings and violations

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Business Info

Name: SWEET SCOOPS ICE CREAM
Type: Permanent Food Service
Address: 171 Tamiami Trl, Port Charlotte, FL 33953-4502
License #: 1800716
Total inspections: 17
Last inspection: 10/17/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Can opener blade not kept sharp - observed metal shavings. **Warning**
  • Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom. **Warning**
  • Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Jolynn Wood 8/5/09 ServSafe. **Warning**
  • Intermediate - Manager lacking proof of current food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
 10/17/2014Routine - FoodWarning Issued
  • High Priority - Vacuum breaker missing at hose bibb.
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 6/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Duct tape used to repair nonfood-contact surface. Ice cream display case lid.
  • Intermediate - Encrusted material on can opener blade.
 11/13/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Metal stem-type thermometer not within the intended measuring range of use. Need 0-220?F.
 5/22/2013Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint engaged in food preparation. employee scooping ice cream and making banana split sundae
  • Critical - Observed encrusted material on can opener. Corrected On Site.
 10/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of reach-in freezers soiled with accumulation of food residue. ice cream freezers
 6/29/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink. kitchen and men's room handsinks
  • Observed wall in disrepair. men's room
 2/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. walk in cooler. Corrected On Site.
  • Critical - Observed encrusted material on can opener. Corrected On Site.
 10/14/2011Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on walk in freezer floor.
  • Observed wall in disrepair. men's room
 6/10/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint engaged in food preparation.
 2/11/2011Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-contact equipment in poor repair. lid on ice cream freezer
  • Critical. Observed encrusted material on can opener. Corrected On Site.
  • Observed food debris accumulated on walkin freezer floor.
 10/13/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food. toppings
  • Observed nonfood-contact equipment in poor repair. lid to ice cream case
  • Critical. Observed encrusted material on can opener.
  • Unwrapped single-service utensils not presented so that only the handles are touched. plastic spoons
  • Critical. No handwashing sign provided at a handsink used by food employees. kitchen
 6/22/2010Routine - FoodInspection Completed - No Further Action
  • Violation: 15-31-1 Observed nonfood-contact equipment in poor repair broken plexiglass lids 1 2 comp reach in freezer
 4/9/2010Routine - FoodCall Back - Complied
  • Observed nonfood-contact equipment in poor repair broken plexiglass lids 1 2 comp reach in freezer
  • Plumbing system in disrepair.
  • Critical. Handwash sink not accessible for employee use at all times. 5 5gl lids in hws Corrected On Site.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 2/9/2010Routine - FoodWarning Issued
  • Observed gaskets/seals on cold holding unit in poor repair. sand bx by drive thru
 9/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/29/2008Routine - FoodInspection Completed - No Further Action

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