- Basic - Bowl or other container with no handle used to dispense food. Cinnamon sugar **Corrected On-Site**
- Basic - Equipment in poor repair. Door on evo warmer broken and piece missing.
- Basic - No copy of latest inspection report available.
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Hash browns.
- High Priority - Toxic substance/chemical stored by or with single-service items. Cleaner/ polish stored by gloves on rear prep table. **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. At front counter, stored by packaged food. In rear, stored on prep sink drain board.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Pepsi machine and icee machine in drive thru.
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11/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. None
- High Priority - Toxic substance/chemical stored by or with single-service items. Sani buckets by cups
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6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/14/2014 | Routine - Food | Call Back - Complied |
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.after handling wiping cloth **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Front handsink blocked by wiping cloth buckets **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. James, Francis
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1/29/2014 | Routine - Food | Warning Issued |
- Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Less than 10 ppm **Corrected On-Site**
- Intermediate - Food manager certification expired. Kristina rappel
- Intermediate - Food service manager not certified within 30 days of employment. James
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10/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Beef bins wet nesting in storage area.
- Critical - Hand wash sink lacking proper hand drying provisions. Men's restroom. **Repeat Violation**
- Critical - Hotel and Restaurant license not properly displayed. In binder in office.
- Critical - Lack of signage properly designating bathrooms. Ladies' restroom sign missing.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Plastic bus trays and sour cream trays in storage area.
- No Heimlich maneuver sign posted. **Repeat Violation**
- Critical - No conspicuously located thermometer in holding unit. Prep line reach in cooler.
- Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Burrito press on prep line.
- Observed old labels stuck to food containers after cleaning. Bins in storage area.
- Observed residue build-up on nonfood-contact surface. Soda machine around nozzles, dining area and drive thru.
- Critical - Observed soil buildup inside ice bin. Dining soda machine ice bin.
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12/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Handwash sink near prep sink. Corrected On Site.
- No Heimlich maneuver sign posted.
- Critical - Observed handwash sink used for purposes other than handwashing. Food debris in and around handwash sink near prep sink.
- Observed open dumpster lid.
- Observed single-service articles stored without protection from contamination. Beverage cups in drive thru not covered or stored inverted.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No visible inspection date on filters.
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7/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee beverage containers stored on a food preparation table with single service sugar packs. Corrected On Site.
- Observed floor area(s) covered with standing water. Walk-in cooler. Corrected On Site.
- Observed food debris accumulated under dining room drink machine.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. 0ppm. Corrected On Site.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm. Corrected On Site.
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2/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food Service Manager not certified after 30 days of employment. no proof for maria
- Critical - Hand wash sink hand drying provisions inoperABLE. towel dispenser broken
- Critical - Observed food stored on floor. box of steak in walkin. jug of oil in dry storage
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. cinnamon sugar
- Observed single-service items stored on floor.
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9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food Service Manager not certified after 30 days of employment. no proof for adam
- Critical - Handwashing cleanser lacking at handwashing lavatory. drive thru Corrected On Site.
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3/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee preparing food did not wash hands after feeding another employee.
- Critical. Observed employee eating while preparing food. Employee preparing food gave put food into another employees mouth and then began preparing food. Employee did not remove gloves, wash hands and put on a new pair of gloves. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installation date not provided.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Floors not maintained smooth and durable. Broken tile under rethermalizer.
- Light not functioning. hood system
- No copy of latest inspection report.
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9/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. ( Traulsen)
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
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4/14/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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