The Grove, 187 Ne 2 Ave, Delray Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: THE GROVE
Type: Permanent Food Service
Address: 187 Ne 2 Ave, Delray Beach, FL 33483
License #: 6020873
Total inspections: 6
Last inspection: 08/22/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. .....dry cake with raw chicken. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink......by grill in kitchen.
 08/22/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. .....00ppm
  • High Priority - Raw animal food not properly separated from ready-to-eat food. Raw duck leaver,raw lamb with ham, prosciutto ,roasted pepper contacting each other in reach in drawer. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from each other in holding unit. Raw duck liver with raw lamb in reach in cooler. **Corrected On-Site**
  • Intermediate - Handwash sink used for purposes other than handwashing.......stored utensils in hand washing sink by stove. **Corrected On-Site**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Recortta cheese, goat cheese in reach in drawer.
 1/29/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Food stored in ice used for drinks. Cranberry juice. Voluntarily discarded ice. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
 9/10/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/14/2013Routine - FoodCall Back - Complied
  • Basic - Grease receptacle lid open, broken, or missing.
  • Basic - No conspicuously located ambient air temperature thermometer in holding units.
  • Basic - No copy of latest inspection report available.
  • High Priority - License is expired and is more than 60 after expiration date. Confirmation # 127050298
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Portable fire extinguisher missing from its designated location. For reporting purposes only. ... ABC Portable Extinguisher on floor by rear door.
 2/21/2013Routine - FoodWarning Issued
  • No Violations Were Observed
 10/11/2012Food-Licensing InspectionInspection Completed - No Further Action

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