- The health department permit is not posted in public view. (1 penalty point)
- Critical: Food is not all stored covered in walk-in freezer and is not all covered on service counter . (6 penalty points)
- Areas of service counters are not all smooth and non-absorbent. (1 penalty point)
- Non-portable equipment (ice cream display freezer, reach-in display freezers) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
3 occurences.
- Critical: Pitcher is stored in hand sink. (3 penalty points)
Corrected on site.
- Areas of floor are not clean. Areas of wall are not clean. (1 penalty point)
2 occurences.
|
7/27/2015 | Routine | 87 | Advise & Educate |
- Ice scoop handle is touching ice. (1 penalty point)
- Non-portable equipment (ice cream freezer) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Top ends of ice cream freezer and edge of service counter are chipped and not smooth. (1 penalty point)
- Food debris have fallen in gaps betwee ice cream freezer and service counters and have accumulated on exterior ends of ice cream freezer and service counters. (1 penalty point)
- Critical: Hand sinks in toilet rooms have self-metering faucets which do not provide at least 15 seconds flow of water without need to reactivate faucet. (3 penalty points)
- Critical: Pitcher of water is stored in hand sink. (3 penalty points)
Corrected on site.
- Areas of floor, wall and ceiling are not clean. (1 penalty point)
|
6/3/2014 | Routine | 89 | |
- Bag of food is on floor of walk-in. (1 penalty point)
- Edges of service counter are chipped, leaving exposed wooden surfaces. Wooden perimeter of 3 holes below surface of service counter is not smooth and non-absorbent. (1 penalty point)
- Non-portable equipment (ice cream display freezer) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Critical: Self metering handsink faucets in toilet rooms do no provide at least a 15 second flow of water without the need to reactivate flow of water. (3 penalty points)
- Hande is broken and duct taped on walk-in door. (1 penalty point)
- No smoking sign is not at entrance to building. (1 penalty point)
Corrected on site.
|
5/16/2013 | Routine | 92 | Advise & Educate |
- Clean kitchenware is not all stored covered/inverted. (1 penalty point)
- Non-portable equipment (ice cream display freezer) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Edges of prep tables and exterior surfaces of ice cream display freezer are not maintained to be smooth. (1 penalty point)
- No smoking sign is not visible at the entrance to the building. (1 penalty point)
|
5/15/2012 | Routine | 96 | Advise & Educate |
- Salt Lake Valley Health Permit is covered up, and is not visible to customers. (1 penalty point)
- There are foodhandler cards that are expired or invalid. (1 penalty point)
- Handle of a scoop is touching the ice cubes. (1 penalty point)
- A wiping cloth dampened, is left on a table top instead of being stored in a bucket of sanitizing solution. (1 penalty point)
- 1) Two soft-packaged bags of Guittard chocolate product are stored directly on the walk-in cooler floor, instead of being elevated at least 6 inches. 2) Bags of ice are also stored directly on the walk-in freezer floor. (2 penalty points)
2 occurences.
- There is no lid-covered waste receptacle for the disposal of soiled feminine hygiene products (1 penalty point)
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8/17/2010 | Routine | 93 | Advise & Educate |
- Plastic bag of culinary ice is not elevated off the walk-in floor at least 6 inches. (1 penalty point)
- Critical: Metered faucets in restrooms do not allow water to remain running for the minimum 15 seconds required. (3 penalty points)
- Women's restroom lacks a covered-lid waste receptacle for disposal of sanitary napkins. (1 penalty point)
|
12/16/2009 | Routine | 95 | Advise & Educate |
- A food workers food handler permit is expired. (1 penalty point)
- In use dampened wiping cloths are not stored in a bucket of sanitizer solution in between uses. (1 penalty point)
|
11/6/2008 | Routine | 98 | Advise & Educate |
Restaurant representatives - add corrected or new information about Cold Stone Creamery, 5287 S State St, Murray, UT 84107 »