- Unwrapped stir sticks for customer self service are not presented individually. (1 penalty point)
- Non-portable equipment (pastry display case) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Exterior of ice machine has area of accumulated residues. (1 penalty point)
- Chemical dispenser at 3 compartment sink lacks mark of A112 backflow certification (1 penalty point)
- Drain pipe penetration in wall below rinse sink is not covered/sealed to provide smooth, non-absorbent surface. (1 penalty point)
- No smoking sign is not at entrance. (1 penalty point)
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7/14/2015 | Routine | 94 | Advise & Educate |
- Chipped areas of cabinetry are not smooth and non-absorbent. (1 penalty point)
- Non-portable equipment (display refrigerator) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
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5/21/2014 | Routine | 98 | Advise & Educate |
- Non-portable equipment (display case) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Critical: Potable water supply line running below flood rim of rinse sink and connected to rinse device in bottom of sink lacks an approved backflow protection device. (6 penalty points)
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5/15/2013 | Routine | 93 | Advise & Educate |
- SLVHD approval of alternative food handler training (in house training) has expired and therefore food handler is unable to document approved training. (1 penalty point)
- Unwrapped stir sticks for customer self service are not individually presented. (1 penalty point)
- No smoking sign is not at entrance. (1 penalty point)
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5/15/2012 | Routine | 97 | Advise & Educate |
- Critical: Hand sinks are being used for purposes other than hand washing. (3 penalty points)
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11/22/2010 | Routine | 97 | Advise & Educate |
- One employee does not have a valid food handler card from an approved class. (1 penalty point)
- An employee rinsed her hands in the dump sink instead of at the hand wash sink. (3 penalty points)
Corrected on site.
- Critical: The wiping cloth bucket is not labeled with the common name of the sanitizer. (6 penalty points)
Corrected on site.
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10/7/2009 | Routine | 90 | Advise & Educate |
- Unable to verify that the location has been approved for in house food handler training by the SLVHD as there is no approved letter on site. (1 penalty point)
- The backflow devices at the chemical dispenser and the mop sink are not approved for use in Utah (1055B). (1 penalty point)
- Shelf below soda fountain machine and food prep/dump station sink noted soiled. (1 penalty point)
- Critical: A chemical bottle is not labeled. (6 penalty points)
Corrected on site.
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1/3/2008 | Routine | 91 | Advise & Educate |
Restaurant representatives - add corrected or new information about Barnes And Noble #2148, 5249 S State St, Murray, UT 84107 »