Dolce Bistro & Espresso Bar, 6191 S State St, Murray, UT 84107 - inspection findings and violations

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Business Info

Restaurant name: DOLCE BISTRO & ESPRESSO BAR
Address: 6191 S State St, Murray, UT 84107
Phone: (702) 595-4446
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 2
Total inspections: 2
Last inspection: 8/26/2015
Score
82
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Inspection findings

Inspection date

Type

Score

Action taken
  • Not all food employees can documentt food handler training. (Proof of training for all employees must be submitted to the Food Protection Bureau within 7 days.) (1 penalty point)
  • Critical: Food handler touches face with hand and then uses same hand to handle a cut tomato. (6 penalty points)
    Corrected on site.
  • Wet wiping cloth is not stored in sanitizer solution. (1 penalty point)
  • Unwrapped stir sticks for customer self service are not presented incividually. Unwrapped single use utensils are not presented so that only the handles may be touched. (1 penalty point)
  • Non-portable equipment (black cooler) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
  • Non-portable equipment is not elevated at least 6 inches above the floor and is not sealed to the floor. (1 penalty point)
  • Critical: Interior surfaces of ice bin at ice machine are not clean. (6 penalty points)
  • A handwash sign is not at each handsink used by employees. (1 penalty point)
 8/26/2015Routine82Advise & Educate
  • Exposed wooden edge surface of o removable metal partition below sink is not smooth, free of crevices and non-absorbent. (1 penalty point)
  • Non-portable equipment (black cooler)is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
  • Non-portable equipment (black cooler) is not elevated at least 6 inches above the floor and is not sealed to the floor. (1 penalty point)
  • Cutting board is scored. (1 penalty point)
  • Service sinbk/mop sink lacks hot and cold running water. (1 penalty point)
  • Critical: Beverag containers and utensil are stored in hand sink. (3 penalty points)
    Corrected on site.
 9/15/2014Routine92Advise & Educate

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