Huka Bar & Grill (Udoh Approved Hookah Facility), 151 E 6100 S, Murray, UT 84107 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Critical: Uncovered employee beverage is on cutting board of cold table. (3 penalty points)
- Carpeted wooden dolly below domestic type reach-in freezer is not smooth and non-absorbent. (1 penalty point)
- Non-portable equipment (handsink) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- ICompressor cover is missing from front of glass door cooler. (1 penalty point)
- Cutting boards are scored. (1 penalty point)
- Critical: Underside of lid above food at cold table is not clean. (6 penalty points)
- Floor of reach-in freezer is not clean. (1 penalty point)
- Critical: Plastic container obstructs access to one of hand sinks. (3 penalty points)
- Warm water valve at 3 compartment sink does not close flow of warm/hot water. Valves are installed downstream of a non-continuous pressure vacuum breaker valve at mop sink. 1 Chemical dispensers at mop sink lack visible mark of A112 backflow certification. (1 penalty point)
3 occurences.
- Critical: Hand drying provision is not at hand sink. (3 penalty points)
Corrected on site.
- \Less than 20 foot candles of light are measured behind bar and less than 50 foot candles of light are measured at various food prep surfaces. (1 penalty point)
- Conduit / supply line is not elevated above floor to facilitate cleaning. (1 penalty point)
- Areas of floor and wall are not maintained to be smooth and easily cleanable. (1 penalty point)
- Areas of floor and wall are not clean. (1 penalty point)
- Coving is not at all floor-wall junctures. (1 penalty point)
|
9/3/2014 | Routine | 74 | Advise & Educate |
- Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
- Non-food contact surfaces of equipment are made of unsealed wood. (1 penalty point)
- Cutting boards are scratched and scored and no longer easily cleanable. (1 penalty point)
- Critical: Surfaces are unclean around the soda dispenser nozzles. Interior surfaces of the ventilation hood are unclean. The canopener is unclean to sight and touch. The interior of the ice machine is unclean. (6 penalty points)
4 occurences.
- The interior of the microwave is unclean. (1 penalty point)
- Critical: A working handwashing sink is not conveniently located in the warewashing area. (6 penalty points)
- The ceiling is dirty in various areas. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
- Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
|
11/13/2013 | Routine | 74 | Advise & Educate |
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