Best Mart, 701 Ryland St, Reno, NV - inspection findings and violations
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Inspection findings | Inspection date | Type | Score |
|---|
- General Comments that relate to this Inspection
The items noted on the routine inspection conducted on 2/11/2015 have been corrected.All food products with expired dates have been removed from shelves.Paper towel roll kept outside of restroom; keep paper towels stocked inside restroom as well.
|
2/18/2015 | Routine Reinspection 1st | 100 |
- [2] Food protected during storage; preparation; display; service; transportation
Found lots of food products with expired dates on shelves. All expired food will be removed from shelves per owner.
- [2] Toilet rooms: self closing doors; fixtures maintained; clean; hand soap/drying devices provided; proper waste receptacle
Noted paper towel dispenser for restroom hand sink empty. Keep paper towels stocked at all times.
- General Comments that relate to this Inspection
Refrigerator with milk products at 36 F.
|
2/11/2015 | Routine Inspection 1st | 96 |
- [5] Potentially hazardous food meets temperature requirements during storage; preparation; display; service; transportation
Eggs; Milk; and other potentially hazardous foods were at 45 F; the walk in refrigerator is not keeping the product cool enough.Corrected on site; all potentially hazardous foods were removed from walk in refrigerator and relocated to a refrigerator that maintains temperatures to 41 F or below.
- General Comments that relate to this Inspection
The following was observed:Walk in cooler temp @ 45 f. All dates current on food & drink products. Condensation units clean and in good condition. No potentially hazardous foods in walk-in.Freezer@ 0 f. All ice cream product frozen. Reach-in @ 41f (milk; eggs; cheese; hotdogs; and yogurt products)Soda/coffee area clean and well maintained. All drink product stored properly. All food items in facility have current dates. All can products in good condition and dates current. Ice from glacier ice - address listed on bags. Floors & aisles clean.
|
4/30/2014 | Routine Inspection 1st | 97 |
- General Comments that relate to this Inspection
Notes:Walk in cooler temp @ 40 f. All dates current on food & drink products. Condensation units clean and in good condition. Freezer@ 0 f. All ice cream product frozen. Soda/coffee area clean and well maintained. All drink product stored properly. All food items in facility have current dates. All can products in good condition and dates current. Ice from glacier ice - address listed on bags. Floors & aisles clean.
|
6/12/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
The items noted on the previous inspection conducted on 3/4/2013 have been corrected.Ok to issue permit to operate.Built-in thermometer of walk-in cooler not accurate. Provide hanging thermometer inside cooler.Risk category 1 assigned. No Certified Food Protection Manager required. Only prepackaged foods to be sold.Plans to open 3/22/2013.
|
3/21/2013 | Opening Inspection | 100 |
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