Burger King #21873, 155 Damonte Ranch Pkwy, Reno, NV - inspection findings and violations
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Inspection findings | Inspection date | Type | Score |
|---|
- General Comments that relate to this Inspection
Splash guards have been installed.CFPM notes:G M will be switching stores as of 1/1/2016. New G M for this location has valid ServSafe certificate and will bring into store on 1/1/2016.Other employee has ServSafe certificate #128295 issued on 10/20/2015; passed exam on first attempt.
|
12/30/2015 | Routine Reinspection 1st | 100 |
- [1] Non-food contact surfaces: designed; constructed; maintained; installed; located
Install splash guards to provide separation between the 3-compartment sink; prep sink and handwashing sink.
- General Comments that relate to this Inspection
Hot holding temperatures: whooper beef pattie 178 F; Small beef pattie 161 F; chicken fillet 168 F.Sliced tomatoes; lettuce and sliced cheese held at room temperature on prep station. Products have 4 hour holding time and time is marked on labels on pans.Walk-in cooler at 35 F; sliced ham 33 F ; sliced cheese 35 F in walk-in cooler.Walk-in freezer at -4 F.Quat sanitizer checked at 200 ppm in 3-compartment sink.Noted hand sinks stocked and functional.Noted good hand washing and glove use practices of employees. Policy for no bare hand contact with ready to foods is in place and followed.Noted facility and equipment to be kept clean.Final cooking temperatures for ground beef and chicken products on temperature logs weere good CFPM was issued Servsafe certificate in 2013 and passed exam on first attempt.
|
12/11/2015 | Routine Inspection 1st | 99 |
- General Comments that relate to this Inspection
Walk in cooler @ 40 f. All Shelving NSF.Walk in freezer @ 0 f. All food frozen.Reach in coolers 40 f; All thermometers inside.Equipment installed properly.Handsinks stocked and accessible.Dry storage area walls FRP - shelving ok.3 compartment sink operational and plumbing - okTile floors - okWalls - okHood area installed properly and sealedFloor sinks set properly.Handwash signs given out - post signs when ready.
|
10/26/2015 | Opening Inspection | 100 |
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