Jus, 191 Damonte Ranch Pkwy, Reno, NV - inspection findings and violations



Business Info

Name: JUS
Address: 191 Damonte Ranch Pkwy, Reno, NV
Total inspections: 8
Last inspection: 2/5/2015
Score
100

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Inspection findings

Inspection date

Type

Score

  • General Comments that relate to this Inspection
    The items noted on the previous routine inspection conducted on 1/28/2015 have been corrected.Ensure to do cleaning of items noted on previous report on frequent scheduled basis as some dust noted on top of refirgerator and some dirt observed under ice machine and under front service counter around rear legs. Cleaning will done today per staff and will incorporate to cleaning schedule of facility.Operator will notify property management regarding need of cleaning of trash and pick up of carboard in common trash enclosure.
2/5/2015Routine Reinspection 1st100
  • [1] Thermometers provided and conspicuous
    No thermometer found in glass door refrigerator. Provide thermometer in refrigerator.
  • [1] Non-food contact surfaces of equipment and utensils clean
    Defrost and clean interior of freezer of ice build-up and fruit spills.Clean top of glass refrigerator of dust build-up.
  • [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
    Noted trash and dirt build-up under service counter along wall base; dirt and debris build-up along wall base behind equipment in prep area; behind ice maker and along wall base in back room. Must do detailed cleaning of floor on more frequent scheduled basis in these areas to prevent build-up of dirt; trash and debris.
  • General Comments that relate to this Inspection
    Walk-in cooler at 40 F.Noted hand sinks in prep area and restroom stocked and functional.Quat sanitizer from dispenser for 3-compartment sink checked at 200 ppm concentration.Ensure to keep all cardboard off the floor in trash enclosure of strip mall. Cardboard bin is overfilled; call for cardboard pick up.
1/29/2015Routine Inspection 1st97
  • General Comments that relate to this Inspection
    All items noted on the previous routine inspection condcuted on 1/21/2014 have been corrected.Ensure to clean floor under equipment in all areas and floor sinks on more frequent scheduled basis from now on to keep them clean.
1/30/2014Routine Reinspection 1st100
  • [1] Thermometers provided and conspicuous
    Thermometer inside work top refrigerator is broken; replace this thermometer
  • [1] Non-food contact surfaces: designed; constructed; maintained; installed; located
    Mold forming and adhering to particle board shelves in back end of walk-in cooler. Clean shelves and paint to provide nonabsorbent and easy cleanable surfaces.
  • [1] Installed; maintained
    Ice maker's drain has not been provided with an air gap at floor sink as required on previous inspection. Drain must be above floor level and be sloped toward the floor sink and provide for one inch air gap above floor sink's top.Floor sink for ice maker not draining properly. Other floor sink in back room is dirty. Clean floor sinks to keep them clean and properly drained.
  • [1] Outside storage area enclosures: properly constructed; clean; controlled incineration
    Trash build up noted on common dumpster enlcosure's floor; trash coming from this and other establishment that use this enlcosure. Must keep dumpster enclosure clean.
  • [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
    Dirt and debris build-up noted on floors under equipment at front service area and along wall base under 3-comparmtment sink and adjacent prep table. Dirt build up on floor in back room around items placed on floor. Keep these floor areas clean
  • General Comments that relate to this Inspection
    Payment for health permit renwal is past due since december 1; 2013. Must remit payment by 1/24/2014 or permit to operate may be suspended on reinspection to be conducted on 1/28/2014.
1/21/2014Routine Inspection 1st95
  • [1] Installed; maintained
    During this inspcetion noted drain line for ice maker made of flexible piping and going into the floor sink; Replace with hard pipe to keep drain line properly drained and to provide with required air gap above the floor sink.
  • General Comments that relate to this Inspection
    The items noted on the previous routine inspection conducted on 4/9/2013 have been corrected.
4/18/2013Routine Reinspection 1st99
  • [1] Thermometers provided and conspicuous
    No thermometer found in small refrigerator; must provide thermometer for refrigerator.This refrigerator is not NSF rated and not adequate to keep vegetables that are potentially hazardous.
  • [4] Sanitization rinse; clean; temperature concentration; exposure time; equipment; utensils sanitized
    Sanitizer dispenser noted to be inoperable; no other sanitizer product found at this time. Must keep sanitzer available and and test strips to monitor sanitzer as for proper concentrations.
  • [1] Non-food contact surfaces of equipment and utensils clean
    Bottom of chest freezer noted to have food debris and frozen spills. Clean freezer more frequently.
  • [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
    Noted floor in back room to be diirty and cluttered with scattered empty boxes.Floor in walk-in cooler noted to be dirty.Floor under 3 compartment sink and adjacent equipment noted to be dirty.Must clean floor in all areas more frequently to keep free of dirt build-up and spills. Keep boxes in back room broken down and neatly stacked and remove frequently for easy cleaning on floor there.
  • General Comments that relate to this Inspection
    Plastic tubs for fruits noted to be dirty; ensure to wash and sanitize them in 3-compartment sink prior to use.Walk-in cooler at 36 F.Noted hand sinks in prep area and restroom stocked and functional.Keep WCHD certificate of CFPM posted in establishment.
4/9/2013Routine Inspection 1st93
No violation noted during this evaluation. 11/29/2012Opening Reinspection 1st100
  • General Comments that relate to this Inspection
    The following facility deficiencies were observed at the time of inspection:- The overhead lighting is not operational in the back office; storage areas. Repair. Use supplemental lighting as necessary if operating.- The walk-in freezer was not operating however it will not be used as a frezer. Advised operator the space may be used as additional cooler space or dry storage (the freezer opens up into the walk-in cooler).- The lights are going out in the restroom - replace the bulbs and/or starter to obtain adequate light levels.- The hand sink in the back is slow draining - Repair.- Clean and sanitize all areas prior to operation.OK TO ISSUE PERMIT TO OPERATE W/ CONDITIONS LISTED
11/21/2012Opening Inspection100

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