- General Comments that relate to this Inspection
Notes:Reach in coolers @ 40 f. All drink products have current dates.Keg coolers @ 40 f. All lines clean. Glassware and bar ware clean and stored in clean location.Ice machine and bin clean and scoops ok.3 compartment sink operational. Test strips on hand.Handsink stocked and accessible. Restrooms ok. Trash area clean and maintained.
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1/15/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:Reach in coolers @ 40 f. All drink products have current dates.Keg coolers @ 40 f. All lines clean. Glassware and bar ware clean and stored in clean location.Ice machine and bin clean and scoops ok.3 compartment sink operational and sani @ 200ppm.Handsink stocked and accessible. Restrooms ok. Trash area clean and maintained.
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3/25/2014 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:Reach in coolers @ 40 f. All drink products have current dates. Tap reach in coolers @ 40 f. Handsink stocked and accessible.3 compartment operational. No plumbing leaks. Sani 200ppm.Bathrooms clean and stocked.Floors and counters ok.
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4/25/2013 | Routine Inspection 1st | 100 |
- [2] Toilet rooms: self closing doors; fixtures maintained; clean; hand soap/drying devices provided; proper waste receptacle
310) No hand sink available at time of inspectio. Keep hand sinks stocked with soap and paper towels at all times to ensure proper hand washing. Corrected on-site.
- General Comments that relate to this Inspection
Notes:-reach-ins less than 40F-three-comp. sink sanitizer at 200 ppm quat *ensure chemical test kits are available for all employees-ice machine clean; scoop stored properly-restrooms stocked-provided alcohol advisory sign to operator; ensure sign is posted in a conspicuous location.
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5/21/2012 | Routine Inspection 1st | 98 |
- [2] Accurate thermometers; chemical test kits provided; gauge cock (1/4" IPS Valve)
200) No quat. chemical test kits available. Must provide quat. chemical test kits (orange colored strips) to verify sanitizer level in three-comp. sink. Ensure quat. sanitizer concentratio is maintained between 200ppm and 400ppm quat.
- General Comments that relate to this Inspection
Notes:-hand sink properly stocked-ice scoop stored properly-reach-ins at 40F-three-comp. sink sanitizer checked at 200 ppm quat.-restrooms stocked and clean-provided alcohol advisory sign to operator. Ensure sign is posted in a conspicuous location.-ice machine scoop stored properly*observed slight build up in ice machine deflector plate. Ensure ice machine is cleaned on a regular basis.
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1/28/2011 | Routine Inspection 1st | 98 |
- General Comments that relate to this Inspection
**No violations observed during the inspectionRestrooms stockedCovered garbage container in women's restroomScoops stored correctlyIce machine clean3 comp sink sanitizer @ 200ppm quatFacility cleanSpeed guns cleaned nightly-small amount of build up observed - ensure that policy is being followed
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3/15/2010 | Routine Inspection 1st | 100 |
- [2] Accurate thermometers; chemical test kits provided; gauge cock (1/4" IPS Valve)
200) no chemical test kits available. Must provide accurate chemical test kits to check sanitizer concentration in three compartment sink and wiping cloth sanitizer bucket.
- [1] Wiping clothes: clean; use restricted
250) Moist wiping cloths must be kept in sanitizing solution between uses to prevent bacteria growth.
- General Comments that relate to this Inspection
Notes:-hand sink properly stocked-reach-ins at 40F-dairy dates current-ice machine clean and scoop stored properly-sanitizer in three compartment sink checked at 200 ppm quat-chemical bottles labeled and stored properly-restrooms properly stocked and clean-provided operator with alcohol advisory sign. Ensure sign is posted as required.
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5/4/2009 | Routine Inspection 1st | 97 |
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