- General Comments that relate to this Inspection
No violations observed at the time of inspection:All refrigeration and freezer temperatures checked within regulation; dairy box checked at 34F. All dates on dairy product checked good. Open freezer well checked at -10F; products all solid.Food products properly stored and rotated; baby food date codes ok.All ice prepackaged; no ice-machine.Reviewed recall procedures; protocols checked good.
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6/2/2015 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
No violations observed at the time of inspection:All ice bags commerially pre-packaged.Walk-in dairy refrigeration checked at 33F; all other refrigeration and freezer units checked within regulation. Facility maintains temperature logs for refrigeration.Date marking codes checked good; food products properly stored.Restrooms checked stocked and functional.No current slicing of produce.
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5/1/2014 | Routine Inspection 1st | 100 |
- [1] Non-food contact surfaces: designed; constructed; maintained; installed; located
Observed some of the freezer door gaskets torn/damaged; facility shall replace torn gaskets to ensure a smooth and easily cleanable surface and tight seal.
- General Comments that relate to this Inspection
The following was observed at the time of inspection:All refrigeration units; freezer units; and display cases checked within regulation. Dairy walk-in refrigeration unit checked at approximately 35F.Restrooms checked stocked and functional.Ice bags commercially pre-packaged.Date marking codes on potentially hazardous foods checked good; in addition; pre-packaged dates checked good..Store checked clean and organized****
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5/8/2013 | Routine Inspection 1st | 99 |
- General Comments that relate to this Inspection
**No violations observed during the inspectionFacility cleanNo dented cansAll product stored off floorChemicals stored separatelyTrash area cleanNo sign of pests
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5/25/2012 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
**No violations observed during the inspectionProduct stored off floorNo dented canned products observedFacility cleanChemical storage separate from food productNo sign of pestsAll refrigeration @ 40F or belowNo freezer issues observed
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7/7/2011 | Routine Inspection 1st | 100 |
- [3] CFPM or person in charge present; certificates posted as required
9 months have passed without a CFM. Keeley has finished class but needs to finish exam. Will complete within one month.
- General Comments that relate to this Inspection
Facility very cleanAll product stored correctlyChemicals and food product separate No dented cansHand wash okAll refrigeration @ 40F or below**Discussed a small amount of frozen condensate in dairy cooler. Operator is working on it; and no condensate has contacted food product. Equipment will be maintained to prevent condensate from contacting product.
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6/29/2010 | Routine Inspection 1st | 97 |
- [1] Original container; properly labeled
Bakery products from external vendor not labeled. Label all products with vendor information and contact information.
- General Comments that relate to this Inspection
Hand sinks stockedProduct off floorFacility cleanCoolers @ 40F or belowDates okTrash area ok**Facility is a risk category 2 and requires a minimum of one full time Washoe County Certified Food Manager on staff at all times. Facility has 60 days to obtain CFM and post certificate in facility.
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9/29/2009 | Routine Inspection 1st | 99 |
- [1] Non-food contact surfaces: designed; constructed; maintained; installed; located
210) Non food contaact surface not maintained properly. All non food contact surfaces must be maintained properly. Repair refrigeration pipes that have ice build-up.
- [1] Lighting provided as required; fixtures shielded
370) Lights not shielded. Provide light shields or use shatterproof bulbs to prevent potential glass contamination of food.
- General Comments that relate to this Inspection
Handsinks fully stockedProduce areas cleanAll Dairy dates currentRestrooms clean and stockedDumpster area clean**Note: Meat Dept. operated under a separate Health permit.
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9/22/2008 | Routine Inspection 1st | 98 |
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