Burger King #13, 18750 Nw 2 Ave, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: BURGER KING #13
Type: Permanent Food Service
Address: 18750 Nw 2 Ave, Miami, FL 33169-4005
License #: 2314987
Total inspections: 20
Last inspection: 09/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Missing drain plug at dumpster.
  • Basic - Open dumpster lid. **Corrected On-Site**
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name.
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer - all products not commercially packaged. **Corrected On-Site**
09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile missing.
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Portioning food after handling money. **Corrected On-Site**
  • High Priority - Live, small flying insects in food storage area.
  • High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer - not all products commercially packaged. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
12/31/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wall in disrepair.
9/11/2013Routine - FoodCall Back - Complied
  • Basic - Ceiling in disrepair.
  • Basic - Wall in disrepair.
  • Intermediate - No handwash sink for employees at front counter.
7/22/2013Routine - FoodCall Back - Extension given, pending
  • Basic - Ceiling in disrepair.
  • Basic - Food debris accumulated on kitchen floor. Under equipment.
  • Basic - Wall in disrepair.
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. After handling money.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Walk in cooler door open extended periods for delivery. Cooler door open for extended periods during delivery.
  • Intermediate - No handwash sink for employees at front counter.
7/16/2013Routine - FoodWarning Issued
  • Observed ceiling in disrepair.
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. **Corrected On-Site**
  • Observed open dumpster lid.
  • Observed single-service articles improperly stored. **Corrected On-Site**
  • Critical - Observed toxic item stored in food preparation area. **Corrected On-Site**
12/18/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Dry storage area
  • Critical - Observed food stored on floor.Walkin Freezer Corrected On Site.
  • Observed open dumpster lid.
  • Observed single-service articles stored without protection from contamination. Corrected On Site. Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb.
  • Wet mop not hung to dry. Corrected On Site.
8/22/2012Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers.
  • Observed ceiling in disrepair. Corrected On Site.
  • Observed open dumpster lid.
  • Observed single-service articles stored without protection from contamination.
  • Critical - Observed soil buildup inside ice bin. Corrected On Site.
5/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
  • Observed single-service articles stored without protection from contamination.
  • Critical - Observed soil buildup inside ice bin.
  • Plumbing system in disrepair. Toilet in ladies restroom
  • Critical - Vacuum breaker mising at hose bibb.outside
  • Wet mop not hung to dry.
1/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
  • Critical - Observed food stored on floor. freezer Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Wet mop not hung to dry.
9/27/2011Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on nonfood-contact surface. filters
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
6/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Observed build-up of grease on nonfood-contact surface.filters
  • Observed food debris accumulated on kitchen floor.walkin freezer
  • Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
  • Critical - Observed soil buildup inside ice bin.
  • Wet mop not hung to dry.
2/16/2011Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination.
  • Observed leaking pipe at plumbing fixture.3 compartment sink
  • Observed open dumpster lid.
  • Wet mop not hung to dry.
11/23/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/11/2010Complaint PartialInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed open dumpster lid.
  • Observed wall in disrepair.next to 3 compartment sink.
  • Lights missing the proper shield, sleeve coatings or covers.
7/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Corrected On Site.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
6/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. employee used wiping cloth and then engage in food preparation without hand washing. Corrected On Site.
12/11/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Stop Sale issued on potentially hazardous food due improper cooling (see Stop Sale Notice). Chicken for salads
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chicken for salads 48 degrees
  • Critical. Observed food being cooled by nonapproved method. food thrown away chicken for salads
8/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/22/2008Complaint FullInspection Completed - No Further Action
No report available. 7/17/2008Routine - FoodInspection Completed - No Further Action

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