Burger King #1327, 800 W Vine St, Kissimmee, FL - Restaurant inspection findings and violations

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Business Info

Name: BURGER KING #1327
Type: Permanent Food Service
Address: 800 W Vine St, Kissimmee, FL 34741-4163
License #: 5900281
Total inspections: 6
Last inspection: 07/21/2010
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Ratings Summary

Based on 1 vote

Overall Rating:
*
1.0
Ratings in categories:
Food:
*
1.0
Service:
*
1.0
Price:
n/a
n/a
Ambience:
*
1.0
Cleanliness:
*
1.0

Restaurant representatives - add corrected or new information about Burger King #1327, 800 W Vine St, Kissimmee, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Observed old labels stuck to food containers after cleaning. Corrected On Site.
  • Critical. Portable fire extinguisher not fully charged. For reporting purposes only.
 07/21/2010Routine - FoodInspection Completed - No Further Action
  • Nonfood-contact equipment not designed and constructed in a durable manner. A cracked lid on hamburger freezer unit located front kitchen preparation area.
  • Nonfood-contact equipment not designed and constructed in a durable manner. Door for ice machine in poor repair. A new ice machine has been ordered by GM.
  • Observed heavy build-up of grease on the side of fryers.
  • Critical. Vacuum breaker mising at hose bibb. At mop sink Y hose connection. At hose bibb connection. Repeat Violation.
  • Observed wall soiled with accumulated black debris. At three compartment sink area.
  • Observed attached equipment soiled with accumulated moderate grease. Under hood suppression system located under fryers.
 3/29/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. Several unlabeled spices and food containers at cook line. Corrected On Site.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Cooked eggs at 112 F. Degree. out of temperature 20 minutes. Operator reheated eggs to 175 F. Degree. Corrected On Site. Repeat Violation.
  • Utensils not designed or constructed in a durable manner. knive located at cook lin handleis not smooth and cleanable.
  • Observed nonfood-contact equipment in poor repair. Door for ice machine in disrepair.
  • Observed nonfood-contact equipment in poor repair. As per operator, oven timer is not working properly. Operator must monitor temperature for reheating eggs until oven timer is repaired.
  • Critical. Vacuum breaker mising at hose bibb. At mop sink Y hose connection.
  • Wet mop not hung to dry. Corrected On Site.
 8/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/25/2008Routine - FoodInspection Completed - No Further Action

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1 User Review:

Judith Keaton

Added on Jan 8, 2024 10:42 AM
IP: 12.75.47.xxx
Food:
*
Service:
*
Price:
n/a
Ambience:
*
Cleanliness:
*
My husband and I ate here on 1.8.2024
I was amazed with how dirty this facility was. The ladies room was disgusting with blood running down the front of the toilet onto the floor. The staff was rude, the ladies upfront. The food was not good, at all. I recommend others to bypass this burger King. Everything is just too unclean. I won't be back that's for sure.
Would you recommend BURGER KING #1327 to others? No
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