- Critical - No conspicuously located thermometer in holding unit white refrigerator by makeline table.
- Observed build-up of grease on nonfood-contact surface shelf abive grill.
- Critical - Observed interior of microwave soiled.
- Observed residue build-up on nonfood-contact surface reachin cooler.
- Observed single-service articles improperly stored to go boxes.
- Critical - Vacuum breaker mising at hose bibb at mop sink.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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10/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed container of medicine improperly stored on makeline table.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat using souffle cup in top of make table.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening milk.
- Critical - Observed unlabeled spray bottle.
- Critical - Vacuum breaker mising at hose bibb at mop sink.
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/29/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed food with mold-like growth. Corrected On Site.
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. deli meats, milk
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. chicken
- Critical. No conspicuously located thermometer in holding unit. white reachin
- Critical. Observed raw animal food stored over ready-to-eat food. raw hamburger on hot dogs, bacon over butter, eggs on pickles Corrected On Site.
- Critical. Observed cloth used as a food-contact surface. soiled towels lining food tray Corrected On Site.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. wet, soiled towels in white reachin
- Critical. Observed interiors of microwave soiled.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. portable grill
- Observed build-up of food debris, dust, grease or dirt on nonfood-contact surface. exterior of cookline equipment, table under cookline equipment, reachin coolers, mop sink
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground. owner stated he emptied mop water on ground out back. MUST USE MOP SINK
- Critical. Bathrooms not enclosed with tight-fitting, self-closing doors. Repeat Violation.
- Critical. Outer openings not protected with self-closing doors. back door
- Observed food debris accumulated on kitchen floor. throughout
- Lights missing the proper shield, sleeve coatings or covers. hood
- Critical. Observed toxic item stored on food preparation table, brake fluid on reachin Corrected On Site.
- Observed soiled, unused, unnecessary items on the premise.
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1/20/2011 | Routine - Food | Warning Issued |
- Critical. Observed ambient air thermometer not located in the warmest part of the holding unit. IN MAKETABLE UNIT Corrected On Site.
- Observed gaskets/seals torn. MAKETABLE UNIT
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed interior of microwave soiled.
- Observed build-up of grease on nonfood-contact surface. UNDER GRILL
- Observed build-up of food debris on nonfood-contact surface. UNDER WHITE MICROWAVE
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. SELF-CLOSER BROKEN ON BOTH RESTROOM DOORS
- Critical. Hand wash sink lacking proper hand drying provisions. EMPLOYEE RESTROOM
- Critical. Handwashing cleanser lacking at handwashing lavatory. EMPLOYEE RESTROOM
- Observed food residue accumulated on kitchen floor. IN PREP AREA
- Observed food debris accumulated on kitchen floor. BEHIND CHEST FREEZER
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. CONNECTED TO GRIDDLE
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4/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. REACHIN COOLER UNDER COUNTER Repeat Violation.
- Critical. Observed raw animal food stored over ready-to-eat food. RAW BEEF OVER CORNDOGS IN CHEST FREEZER
- Critical. Observed uncovered food in holding unit/dry storage area. UNCOOKED RICE Corrected On Site.
- Critical. Observed cloth used as a food-contact surface. TOWEL UNDER CUTTING BOARD
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. TONGS IN STEAMTABLE. WATER 117'F
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. DEBRIS BUILDUP INSIDE REACHIN COOLER UNDER COUNTER IN PREP AREA
- Observed build-up of grease on nonfood-contact surface. SHELF ABOVE GRILL
- Observed residue build-up on nonfood-contact surface. SHELF UNDER GRILL
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. FOOD DEBRIS ENCRUSTED ON SIDES OF PAN IN STEAMTABLE (WHERE TONGS ARE STORED)
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. DEBRIS/DUST ON SHELF ABOVE STEAMTABLE
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. ICE SCOOP ON TOP OF WATER HEATER Corrected On Site.
- Observed clean equipment stored on floor. CUTTING BOARD Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times. BLOCKED BY TABLE Corrected On Site.
- Observed food debris accumulated on kitchen floor. UNDER/AROUND EQUIPPMENT
- Critical. Portable fire extinguisher with expired inspection tag. For reporting purposes only.
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10/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/9/2008 | Routine - Food | Inspection Completed - No Further Action |
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