Critical. Violation: 22-19-1 Observed interior of microwave soiled.
Critical. Violation: 30-02-1 Backflow prevention devices missing at hose bibb. Mop sink faucets and the "Y" connection on the cold water faucet. (4 needed)
Violation: 36-13-1 Observed grease accumulated under cooking equipment. Repeat Violation.
Violation: 36-15-1 Observed food debris accumulated on walkin freezer floor.
Violation: 42-11-1 Observed unnecessary items on the premise. Kitchen, wait area and office area are cluttered and unorganized. Any items that you do not use needs to to be removed from the premises or stored in a organized manner to allow easy access for cleaning. Repeat Violation.
2/15/2010
Routine - Food
Call Back - Complied
Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked.
Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves
Critical. Observed accumulation of debris in warewashing machine and associated equipment. Exterior
Critical. Observed interior of microwave soiled.
Critical. Observed encrusted, soiled material on slicer. Potato Cutter
Observed build-up of grease on nonfood-contact surface. Exterior of cooking equipment
Critical. Backflow prevention devices missing at hose bibb. Mop sink faucets and the "Y" connection on the cold water faucet. (4 needed)
Critical. Outer openings not protected with self-closing doors. Rear Door
Observed grease accumulated under cooking equipment. Repeat Violation.
Observed food debris accumulated on walkin freezer floor.
Observed walls soiled with accumulated food debris. Dishwash Area
Observed unnecessary items on the premise. Kitchen, wait area and office area are cluttered and unorganized. Any items that you do not use needs to to be removed from the premises or stored in a organized manner to allow easy access for cleaning. Repeat Violation.
Carbon dioxide/helium tanks not adequately secured.
Restaurant representatives - add corrected or new information about Lets Eat Diner, 4010 Nw 22 Dr, Gainesville, FL »