Muncheez, 1039 Nw 76th Blvd., Gainesville, FL - Restaurant inspection findings and violations



Business Info

Name: MUNCHEEZ
Type: Permanent Food Service
Address: 1039 Nw 76th Blvd., Gainesville, FL 32606
License #: 1101962
Total inspections: 4
Last inspection: 12/29/2009

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. cheese sticks dated 12-11, lasagne dated 12-19, garlic in oil dated 11-20.
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ham Corrected On Site.
  • Critical. Reheated food for hot holding not reaching 165 degrees Fahrenheit before placing in holding unit. meatballs in holdi unit at 110. Corrected On Site.
  • Critical. Observed potentially hazardous food thawed in standing water. bags of yoghurt Corrected On Site.
  • Critical. Observed cell phone on prep table.
  • Critical. Observed cloth used as a food-contact surface. for pasta Corrected On Site.
  • Critical. Observed establishment utilizing time as a public health control without having written procedures.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. after handling wiping cloth, no glove change and/or hand wash
  • Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
  • Observed employee with no hair restraint. cook Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair. rear reachin
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed single-use containers (boxes and/or cans) reused for the storage of food. ridged jugs
  • Observed nonfood-contact equipment in poor repair. walkin freezer has ice buildup inside
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Observed leaking pipe at plumbing fixture. dipper well
  • Critical. Vacuum breaker mising at hose bibb. on splitter at mop sink Repeat Violation.
  • Critical. Handwash sink not accessible for employee use at all times. trashcan in front of it
  • Critical. Observed unlabeled spray bottle.
  • Observed unnecessary items on the premise and buildup of clutter in kitchen
  • Critical. Observed a splitter/multi-plug adapter in use. For reporting purposes only.
  • Critical. Observed extension cords in use for non-temporary period. For reporting purposes only.
  • Carbon dioxide/helium tanks not adequately secured.
12/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/13/2009Routine - FoodCall Back - Complied
No report available. 1/6/2009Routine - FoodWarning Issued

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