Taco Bell 26451, 7410 W Newberry Road, Gainesville, FL - Restaurant inspection findings and violations



Business Info

Name: TACO BELL 26451
Type: Permanent Food Service
Address: 7410 W Newberry Road, Gainesville, FL 32605
License #: 1103252
Total inspections: 11
Last inspection: 09/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No handwashing sign provided at a hand sink used by food employees. Front counter, prep line **Corrected On-Site**
  • Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Jimmy
  • Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on filter **Corrected On-Site**
09/11/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Manager lacking proof of food manager certification. Nathan
5/27/2014Complaint FullCall Back - Complied
  • Basic - Ceiling tile missing. Over walkin cooler entrance **Repeat Violation**
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. None **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Bottle on prep sink **Corrected On-Site**
  • Intermediate - Manager lacking proof of food manager certification. Nathan
  • Intermediate - No certified food manager for establishment.
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling.
  • Intermediate - Water filter not changed according to manufacturer's instructions. Dated 1/24/13
3/18/2014Complaint FullWarning Issued
  • Basic - Bowl or other container with no handle used to dispense food. In cinnamon sugar **Corrected On-Site**
  • Basic - Ceiling tile missing. Near walkin
  • Intermediate - Manager lacking proof of food manager certification. Damian
  • Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filters dated 1/24/13
2/3/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • Intermediate - Manager lacking proof of food manager certification. Chris
10/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Prep pans
  • High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands.
  • High Priority - Vacuum breaker missing at hose bibb. Mop sink **Repeat Violation**
3/5/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. front handsink
  • Critical - Hot water supply not at 100 degrees-water 81 degrees.
  • In-use utensil not stored with handle above the top of the food and the container. shredded cheeses on line
  • No copy of latest inspection report.
  • Critical - Vacuum breaker mising at hose bibb. splitter on mop sink
8/27/2012Routine - FoodInspection Completed - No Further Action
  • Light in walkin freezer filled with ice.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. after using wiping cloth
2/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. front Corrected On Site.
  • No copy of latest inspection report.
8/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Corrected On Site.
5/9/2011Complaint FullInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. By rear door.
  • Observed drip/leak in walk-in freezer.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Rear door by mop sink.
1/31/2011Food-Licensing InspectionInspection Completed - No Further Action

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