Restaurant name: Bajio Mexican Grill
Address: 1010 E 2100 S, Salt Lake City, UT 84106
Phone: (801) 477-2254
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 3
Total inspections: 3
Last inspection: 10/28/2014
Unable to document that the certified food safety manager is registered with SLCoHD. (1 penalty point)
Food containers are not labeled with the common name of the food. (1 penalty point)
Food equipment is not being air dried before being nested together. (1 penalty point)
Critical: Interior surfaces of the ventilation hood are unclean. (6 penalty points)
Critical: Hand sink is blocked with a pan of water. (3 penalty points) Corrected on site.
(Hole in wall under the 3 comp sink.) Various walls are damaged. (1 penalty point)
The floor is dirty in various areas. The floor sink beneath the 3-compartment sink is dirty. Walls are dirty in various areas. (1 penalty point) 2 occurences.
Critical: (Dayquil stored on top of ice machine) Medicines belonging to employees are not stored to prevent the contamination of food, equipment, and utensils. (6 penalty points)
10/28/2014
Routine
80
The health department permit is not posted in public view. (1 penalty point) Corrected on site.
Unable to show that a certified manager is registered with SLcoHD. (1 penalty point)
Unwrapped utensils for customer self-service are not presented so that only the handle may be touched. (1 penalty point)
7/18/2013
Routine
97
Advise & Educate
Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
Critical: Hand sinks are being used for purposes other than hand washing. (3 penalty points)
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