Critical: Sour cream measures 53 F in Chill-it in service area. (6 penalty points) Corrected on site.
Clean food containers are not all stored covered/inverted. (1 penalty point)
Unwrapped stir sticks for customer self service are not individually presented. (1 penalty point)
Pressurized cylinder is not secured. (1 penalty point)
Critical: Valve is installed downstream of a non-continuous pressure vacuum breaker valve at mop sink. (6 penalty points)
Critical: Closed door obstucts access to hand sink from service area. (3 penalty points)
9/8/2015
Routine
82
Advise & Educate
The health department permit is not posted in public view. (1 penalty point)
Ice scoop handle is in contact with culinary ice. (1 penalty point) Corrected on site.
Non-portable equipment (hand sink splash guard/Ice machine) is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
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