Nugget Casino Resort Employee Lounge Kitchen, 1100 Nugget Ave, Sparks, NV - inspection findings and violations
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Inspection findings | Inspection date | Type | Score |
|---|
- General Comments that relate to this Inspection
Violation from the last inspection has been corrected Fridge was at 38F and all food items were covered on the top of the unit. Contact is going to have staff check the temperature of the cold holding unit every 6 hrs to determine compliance Floors have also been cleaned. Contact said they are going to have the floors pressure washed on more routine basis.
|
7/31/2015 | Routine Reinspection 1st | 100 |
- [4] Facilities to maintain product temperature
The make-up table with the sliced deli meats was at 46F. Pooled eggs were at 42F and the deli meats on the top of the unit were 43-44F. All food items were removed to the walk-in fridge which was at 41F. Maintenance was called during the inspection to repair the unit. Unit must be repaired or replaced to maintain 41F. Unit cannot be used until it can maintain 41F.
- [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
Observed food debris; grease and dirt in in the floors under the shelving near the back handsink and proof boxes. Need to deep clean this area to prevent vermin attraction.
- General Comments that relate to this Inspection
Handsinks clean and stockedSalad bar fridge <=41F; yogurt 39FWalk-in fridges <=41F Food storage goodHot holding: soups 180+F Chili 150Fpotato dish 145FAll food items are made fresh and are not leftovers from buffet or other restaurants in the facility Observed various cans in the walk-in fridge; contact said ingredients are pre-chilled for PHF salads including tuna and Mayo.
- SECTION XVII: ABATEMENT DATE
floors: 7 days from today; 08/05/2015Fridge: 48 hours from today; 07/31/2015 or the permit may be suspended
|
7/30/2015 | Routine Inspection 1st | 95 |
- General Comments that relate to this Inspection
No violations observed during the inspectionAll hot held soups 180F-200FRice 185FAll salad items on iceUtensil storage goodAll reach-in fridges <=40FWalk-in fridge <=40FFreezer <-0FHandsink clean and stockedRust is developing on the floor of the walk-in fridge. If surface become rough or uncleanable; it will need to be resurfacedFood storage good
|
4/4/2014 | Routine Inspection 1st | 100 |
- ==============================================================================================================
Submit a compliance schedule of corrections for approval
- General Comments that relate to this Inspection
*Ok to open. operate and issue permit*Observed mold growing in the floor drain under the soda machine Need to repair the wall under the soda machine under the cabinet to prevent vermin harborage and facilitate proper cleaningFridge <=41
|
12/17/2013 | Opening Inspection | 100 |
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