General Comments that relate to this Inspection Facility is not currently in operation. Contact said there are no plans to operate this facility by the end of the calendar year. Regulations of the Washoe County District Board of Health District Governing Food Establishments state:020.075 Unless there are mitigating circumstances as described by the permit holder and documented and approved by the Health Authority; a permit shall become invalid if the establishment was not operated for the purpose of preparing; selling; offering for sale; or serving food intended for human consumption for a period of one (1) year. If this facility does not meet the criteria in the calendar year following this inspection; the permit may become invalid.
9/30/2015
Routine Inspection 1st
100
General Comments that relate to this Inspection This facility is currently not in operation
4/4/2014
Routine Inspection 1st
100
General Comments that relate to this Inspection *Ok to open; operate and issue permit*Freezer <=0FHandsinks clean and stockedEnsure all pipes hard at least a 1’’ air gap Wine service fridge was @60F; ensue all cold holding units can hold <=41F or they cannot be used – all food was removed and chilledSide service are fried was 80F; milk was discarded. Ensue all cold holding units can hold <=41F or they cannot be used – all food was removed and chilled
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