- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of Togo cup lids stored on floor in dry storage area. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Yogurt mixes and milk stored on walk I cooler floor. **Corrected On-Site**
- Basic - Ice scoop handle in contact with ice. At ice bin. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Shell eggs stored above various toppings/mix ins. **Corrected On-Site**
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09/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed case of "Reese's" topping stored on walk in cooler floor. Also several cases of flavored frozen yogurts stored on floor of walk in freezer.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Hole in wall. Under hand sink at entrance to kitchen.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Observed scoop at Oreo cookie bin, stored with handle in direct contact with Oreo cookies. **Corrected On-Site**
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed dipper well at front counter turned off during inspection. **Corrected On-Site**
- Basic - No copy of latest inspection report available.
- High Priority - Raw animal food stored over ready-to-eat food. Shell eggs stored above ready to eat cookies at walk in cooler. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. Observed employee on duty wasn't aware of any chemical test strips on site.
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6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in freezer. Several cases of yogurt mix stored on walk In freezer floor.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Crushed Oreo bin. **Corrected On-Site**
- Basic - Wall soiled with accumulated food debris. At front counter, behind frozen yogurt dispensers.
- Basic - Wiping cloth sanitizing solution stored on the floor. Near front counter. **Corrected On-Site**
- High Priority - Toxic substance/chemical improperly stored. Window cleaner stored on hand sink near kitchen entrance. **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk at reach in cooler.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Men's restroom.
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Women's restroom.
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1/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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9/23/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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