Calvin S Smith Elementary School, 2150 W 6200 S, Taylorsville, UT 84118 - inspection findings and violations



Business Info

Restaurant name: CALVIN S SMITH ELEMENTARY SCHOOL
Address: 2150 W 6200 S, Taylorsville, UT 84118
Phone: (385) 646-5020
Restaurant type: Schools: no preparation, service only
Risk level: Risk Level 3
Total inspections: 10
Last inspection: 12/4/2015
Score
99

Restaurant representatives - add corrected or new information about Calvin S Smith Elementary School, 2150 W 6200 S, Taylorsville, UT 84118 »


Inspection findings

Inspection date

Type

Score

Action taken

  • A shutoff valve is installed downstream from the atmospheric vacuum breaker on the mop sink. (1 penalty point)
12/4/2015Routine99Advise & Educate
  • The can opener blade is not sharp enough to prevent creation of metal fragments. (1 penalty point)
  • The back cover of portable fan i dusty. (1 penalty point)
  • Dumpster lids are left open. (1 penalty point)
  • Ceiling air vents are dusty. (1 penalty point)
3/10/2015Routine96Advise & Educate
  • Employee personal items are not stored separately from food and equipment. (1 penalty point)
    Corrected on site.
9/23/2014Routine99Advise & Educate
  • Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
    Corrected on site.
  • Non-food contact surfaces of equipment are made of unsealed wood. (1 penalty point)
  • The floor/wall juncture lacks coving in walk-in cooler. (1 penalty point)
4/14/2014Routine95Advise & Educate
  • Registered food safety manager certification is expired. (1 penalty point)
  • Food containers are not labeled with the common name of the food. (1 penalty point)
    Corrected on site.
  • Dumpster lids are left open. (1 penalty point)
    Corrected on site.
10/9/2013Routine97Advise & Educate
  • Dumpster lids are left open. (1 penalty point)
  • Employee personal items are not stored separately from food and equipment. (1 penalty point)
    Corrected on site.
4/11/2013Routine98Advise & Educate
  • Clean equipment is not covered or inverted to prevent contamination. (1 penalty point)
    Corrected on site.
  • Dumpster lids are left open. (1 penalty point)
    Corrected on site.
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • The light bulb inside the refrigerator is not shielded or shatterproof. (1 penalty point)
    Corrected on site.
11/19/2012Routine96Advise & Educate
  • Dumpster lids are left open. (1 penalty point)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • The back screen door by dumpster is left open. (1 penalty point)
    Corrected on site.
2/28/2012Routine97Advise & Educate
  • The can opener blade is not sharp enough to prevent creation of metal fragments. (1 penalty point)
  • Dumpster lids are left open. (1 penalty point)
    Corrected on site.
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • Employee personal items are not stored separately from food and equipment. (1 penalty point)
    Corrected on site.
  • Critical: A sanitizer container is not labeled. (6 penalty points)
    Corrected on site.
10/18/2011Routine90Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
  • Critical: An employee did not wash hands before putting on gloves. (6 penalty points)
  • Critical: Severely dented can is stored with useable food products. (6 penalty points)
  • In-use utensils are stored with handles in contact with food. (1 penalty point)
  • Critical: There is no measurable sanitizer in the wiping cloth container. (6 penalty points)
    Corrected on site.
  • Personal item stored with food. (1 penalty point)
    Corrected on site.
  • Various ceiling surfaces are damaged. (1 penalty point)
5/2/2011Routine78Advise & Educate

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