Carolina Kitchen, 950 Glendale Ave, Sparks, NV - inspection findings and violations
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Inspection findings | Inspection date | Type | Score |
|---|
- General Comments that relate to this Inspection
NOTES:TRAILER OK3 COMP SINKHANDSINK OKREFER AT 37 DEGREE F NO PRODUCTPREP REFER 36 DEGREE F PRODUCT OKMUST USE GLOVES READY TO EAT/BARE HAND CONTACTDEPOT OK PREP/DISHES/CLEANINGMUST STAY CONFINED TO TRAILER THERMOMETERS AND TEST STRIPSHOT HOLDING ABOVE 135 DEGREE F NO PRODUCTOTHER CFPM NO FAILSCLAYTON COBB M110311 5/19/16
- General Comments that relate to this Inspection
NOTES:SMOKER ONLYUSED IN TANDEM WITH THE TRAILERHANDSINK ON TRAILEROTHER CFPMS: NO FAILSDOUGLAS THOMAS SERV SAFE 12451461 5/31/20
|
7/27/2015 | Routine Inspection 1st | 100 |
- [1] Floors; constructed; drained; clean; good repair; covering installation; dustless cleaning methods
350) FLOORS NEED TO BE CLEANED FURTHER; UNDER EQUIPMENT/DAILY
- General Comments that relate to this Inspection
NOTES:TRAILER OKHANDSINK OK3 COMP SINKPREP REFER AT 38 DEGREE F PRODUCT OKHOT HOLDING AT 177 DEGREE F NO PRODUCTDEPOT OKMUST STAY CONFINED TO TRAILER IF CHANGE INFO NOTIFY HEALTHMAIN REFER AT 37 DEGREE F PRODUCT OKTHERMOMETERS AND TEST STRIPS
- General Comments that relate to this Inspection
NOTES:THIS IS THE SMOKER USED IN TANDEM WITH TRAILER ONLY IF USED FOR MOBILE FOOD. ******USED ONCE OTHERWISE MAINLY CATERING; MEANT TO CANCEL BUT SINCE PAID WILL CONTINUE FOTR THIS YEAR****
|
8/11/2014 | Routine Inspection 1st | 99 |
- General Comments that relate to this Inspection
NOTES:TRAILER OKHANDSINK OKHOT HOLDING AT 160 DEGREE F NO PRODUCT3 COMP SINKTEST STRIPS./THERMOMETERREFER AT 38 DEGREE F PROPER STORAGEFREEZER -5 DEGREE FDEPOT OK ALL PREP IS DONE AT DEPOT.90 DAY
- General Comments that relate to this Inspection
NOTES:THIS IS THE COOKER PERMITTO BE USED ONLY IN CONJUNCTION WITH THE MOBILE TRAILERDEPOT OKCAN NOT BE USE INDEPENDENTLY.
|
11/25/2013 | Routine Inspection 1st | 100 |
- General Comments that relate to this Inspection
Notes:This is the rib smoker****Has to be used in tandem with the mobile food trailer at all times*****Must use handsink on trailerDepot okWill be prepping and loading at depot.Ok to issue permit and sticker
|
8/27/2013 | Opening Inspection | 100 |
- General Comments that relate to this Inspection
Notes:Trailer okHandsink okRefer 39 degree F no productHot holding 162 degree F no productThermometers3 comp sinkDepot approved main prep at depotIf change address; phone; depot; menu must notify healthMust stay confined to trailer no canopys; chairs; tablesOk to issue permit and sticker
|
8/20/2013 | Opening Inspection | 100 |
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